Premium Battered Mozzarella Sticks 2 lb. Bag - 6/Case
|Buy 1 - 3||$47.99/Case|
- Perfect for serving alone as an appetizer
- Crispy battered exterior with a melty mozzarella interior
- Par-fried for quick and easy service
- Packed with (6) 2 lb. bags per case
- Ships frozen
|Made in America||Yes|
|Package Size||2 lb.|
|Total Case Size||12 lb.|
Customer questions about this product
- When will my refrigerated or frozen food product be shipped?
- In order to control the amount of time in transit for these perishable items, they are only shipped on select days of the week based on which shipping method you choose and the transit time to your location.
Ground: Orders ship Monday through Wednesday.
Second Day: Orders ship Monday through Wednesday.
Next Day: Orders ship Monday through Thursday.
Orders placed after the cutoff will ship the following Monday. If transit time allows for timely delivery to your location our warehouse may choose to ship some orders outside of these defined windows.
Orders placed on or just prior to a holiday could experience a slight delay in shipping.
Frozen and refrigerated items cannot ship in a quantity that requires Common Carrier shipping, as well as cannot be shipped outside of the United States.
Combining a crispy exterior with a melty mozzarella interior, these 2 lb. premium battered mozzarella sticks are guaranteed to become an instant favorite on your on-trend appetizer menu. These battered mozzarella sticks are perfect for serving alone as an appetizer at your bar or restaurant with your signature marinara dipping sauce, or as a satisfying snack at your food truck or concession stand. You can even offer them as an alternative to french fries alongside your signature burgers and wraps! The classic batter coating ensures a gratifying crunch and delicious flavor with every bite.
These mozzarella sticks combine the convenience you need, with the taste your customers are looking for. Coated in a signature batter, par-fried, and then frozen, they are guaranteed to save you significant time and labor when compared to prepping from scratch. Simply deep fry for 3 - 3 1/2 minutes at 350 degrees Fahrenheit and serve. Alternatively, cook for 10 - 12 minutes in a 350 degree Fahrenheit conventional oven, turning once halfway through. Add these battered mozzarella sticks to your menu to bring a hearty appetizer packed full of flavor to your customers.
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
Made in America
This item was made in the United States of America.
People Talk About:sticks flavor FRIED mozzarella taste COOKED remains baking DEEP excellent
These are the very worst mozzarella sticks I've ever eaten. I purchased a case for my family because my local brick & mortar store is constantly out of stock, but these were a mistake. I can't tell you how they fry because I only cook them in the oven, but when I follow the baking instructions from the package, they remain pale, don't brown or crisp, and the mozzarella remains mostly solid. When I try adjusting baking time or temperature to compensate, they pop and split right away. On top of these problems, the flavor of the breading is just awful. It's not well seasoned and has this off flavor that's hard to pin down. It almost reminds me of fries or onions that have clearly been fried in old, fishy oil. I'll never purchase these again, and I recommend everyone else give them a skip as well.Thank you for your feedback! We’re sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.
These mozzarella sticks are excellent! Don't be worried about ordering these frozen mozz sticks and worrying about flavor or not tasting right, they are fantastic and we will continue to order them because the price is great and the taste is excellent! Highly recommend ordering them! They look great and taste better!!
AGAIN ANOTHER OV MY FAVORITE FOODS BUT THESE ARE SO GOOD DEEP FRIED IN OLIVE OIL OR BAKED BUT I PREFER MINE DEEP FRIED!! THE BEST MOTZERELLA STICKS AROUND THERE NOT SALTY,THERE MOT FRAGILE TO BREAK EASILY WHEN COOKED,YOU JUST TASTE THE CHEESE WITH A CHRUNCHY EXTERIOR!!
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