Pillsbury Freezer-To-Oven Straight Butter Croissant Dough 1.25 oz. - 100/Case

Item number  876pil113444000

Regularly

$92.49/Case$0.92/Each

$77.37/Case

Special Order Shipping

An estimated delivery date will be provided after placing the order

Product Overview

  • Made with 48 flaky layers of dough and all butter for a rich, golden brown croissant
  • Reduces prep time and labor over laminating, shaping, and proofing your own croissants
  • Easy ready-to-bake preparation with no proofing required
  • Personalize with your own toppings, fillings, and garnishes after baking
  • Ships frozen

UPC Code:400017724508

Other Products from this Line

Specs

Quantity
100/Case
Shipping Weight
10.04 lb.
Features
Kosher Made in America Vegetarian
Flavor
Butter
Package Size
1.25 oz.
Perishable Type
Frozen Foods
Style
Ready to Bake
Total Case Size
7.81 lb.
Type
Croissants Pastries

Details

Add irresistible, fresh-baked pastries to your brunch menu or breakfast buffet with this Pillsbury freezer-to-oven straight butter croissant dough! Croissants get their signature crisp, layered texture from a technique known as lamination, which involves creating alternating layers of dough and butter. While the end result is delicious, laminating pastries by hand is a precise and time-consuming process. These croissants are made with 48 flaky layers of dough and all butter for a rich, golden brown exterior color. By using these ready-to-bake croissants instead of making them from scratch, you can achieve a picture-perfect end result without all of the guesswork! Using these pre-formed croissants will give you time to focus on customizing them with your favorite fillings and toppings. Your guests will love enjoying delicious croissants that are fresh out of the oven with their breakfast or brunch!

Thanks to its simple preparation that requires no proofing, these pre-formed croissants will make it easy for you to offer fresh, crisp pastries at your establishment. To prepare, place the croissants on a full sheet pan lined with parchment in a 5 x 4 configuration to allow room for expansion. Then, bake for 16-18 minutes, rotating once halfway through, until crispy and golden brown in a convection oven that's been preheated to 325 degrees Fahrenheit. Allow these croissants to cool on a wire rack before serving to your hungry customers! This case offers 100 croissants to ensure you can make enough croissants to feed a crowd. Plus, the flat profile of the croissants minimizes the case corrugate size, saving freezer space in the back of house.

Pillsbury began in 1869 when they began to acquire flour mills. Now their name is synonymous with home-style baking, and their products range from flours for delicious homemade recipes, to sweet cookie dough for easily made warm treats, and plenty of additional snack foods for customers of all ages to enjoy. They continue in this tradition through innovative ideas to help kitchens large and small make delicious breads, pastries, and desserts. With only the best products made with high-quality ingredients full of flavor, Pillsbury is a name you can trust to keep your kitchen stocked.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:
  • Orthodox Union Dairy Kosher

    Orthodox Union Dairy Kosher

    This item is certified dairy Kosher by the Orthodox Union.

  • Frozen Food

    Frozen Food

    This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Vegetarian

    Vegetarian

    This item is vegetarian per the manufacturer.

Questions & Answers

Looking For Specific Info? Get quick answers to product questions with our AI-powered search.

By using this AI-powered search, you agree to our Terms of UseOpens in new tab and Privacy PolicyOpens in new tab.

Frequently Asked Questions From Customers

Does the advertised weight of this product indicate its weight before or after baking?
All weights provided on dough products indicate their weights before baking. Typically, dough will lose approximately 10-20% of its weight during the baking process due to lost moisture.

Resources and Downloads

A PDF viewer is required to view this product's information. Download Adobe Acrobat softwareOpens in new tab

Customer Reviews