Pavoni 3 Compartment Polycarbonate Crush Chocolate Bar Mold PC5002FR - 6 1/8" x 3 1/16" x 3/8" Cavities

Pavoni PC5002FR Details

This Pavoni chocolate bar mold is a great addition to any commercial kitchen! This mold allows you to create specialty chocolate bars, making it ideal for professional chocolatiers. It features 3 uniform compartments, ensuring that your products will come out the same size and shape every time. These compartments feature a unique texture to create eye-catching chocolate bars. The durable, rigid polycarbonate construction holds ingredients in place and will not bend or break. Plus, the glossy surface allows molded chocolates to easily fall out when turned over.

This chocolate bar mold is designed to withstand temperatures from -40 to 248 degrees Fahrenheit, allowing it to be used in ovens, refrigerators, and blast chillers. This makes it suitable for a variety of applications such as baking, melting, and hardening your ingredients. The non-stick design requires no greasing and makes it easy to remove your chocolate bars, saving you both time and energy.

Founded in 1980, Pavoni is a leading manufacturer of cooking equipment for the baking, pastry, and catering industries. Combining innovation with functionality, each item helps inspire the creativity of chefs and pastry chefs. Be sure to mix and match this item with other products from the Pavoni collection (sold separately) to bring excellence and creativity to your kitchen.

Overall Dimensions:
Length: 10 13/16"
Width: 6 7/8"
Height: 3/8"

Cavity Dimensions:
Length: 6 1/8"
Width: 3 1/16"
Height: 3/8"
Capacity: 3.53 oz.