Miss Vickie's Sea Salt & Vinegar Kettle Potato Chips 1.375 oz. - 64/Case

Details

These Miss Vickie's sea salt and vinegar kettle potato chips are a great way to add delicious flavor to your menu! Made with high-quality ingredients and no artificial flavors, these chips are cooked in small batches and coated with sea salt and tangy vinegar for an irresistible crunch. These chips deliver the farm fresh taste of real potatoes, the crunch of kettle cooking, and the perfect balance of flavor. Use them to fuel your creativity by featuring them as a stand-out ingredient in innovative culinary creations!

These chips are packaged in a 1.375 oz. single serve bag, making them a great option for impulse purchases at self-serve kiosks and checkout counters. This single serve bag is perfect for serving on the side of lunch entrees such as soups and sandwiches at coffee shops, cafes, and markets. Their consistent size makes portioning easy, and the sealed packaging helps to promote sanitation and food safety. They can also be used in grab-and-go applications such as vending machines and concessions for snacking on the go. With their convenient size and satisfying flavor, these chips are the perfect way to tempt customers and offer a premium snack option in your establishment!

Miss Vickie has been making her famous kettle-cooked potato chips for over 3 decades. Starting out using potatoes from her family's multigenerational farm, her homemade chips quickly became beloved by her children as well as garnering popularity at festivals and markets. Boasting high-quality ingredients, no artificial flavors, and created in small batches, Miss Vickie's kettle-cooked potato chips are a snack menu staple that are sure to fly off shelves.