Usually Ships in 2-3 Business Days from manufacturer

Lead times vary based on manufacturer stock

Product Overview

  • Four layers of non-stick coating for quick release
  • Durable aluminum construction
  • Built-in aluminum handles
  • Gray lacquer exterior coating is easy to clean
  • Perfect for large roasts and poultry
UPC Code:3109616640505

Matfer Bourgeat 664050 Specs

Quantity
1/Each
Shipping Weight
7.44 lb.
Length
19 3/4 Inches
Width
16 7/8 Inches
Height
3 1/2 Inches
Capacity
16.875 qt.
Color
Silver
Features
Dishwasher Safe  Oven Safe
Handle
With Handle
Handle Type
Built-In
Material
Aluminum
Pan Type
Solid
Shape
Rectangle
Type
Roasting Pans

Matfer Bourgeat 664050 Details

Both attractive and effective, this Matfer Bourgeat 664050 16.875 qt. non-stick aluminum roasting pan. The extra strong aluminum exterior creates a conductive surface for even cooking without troublesome hot spots. Inside the roast pan are 4 layers of non-stick coating to make this pan incredibly easy to clean. Additionally, non-stick cookware requires less oil to obtain its quick release properties meaning this roast pan is perfect for creating healthy dishes.

The outer surface is covered with a grey lacquer making it easy to clean even after use with large cuts of meat and poultry.

The handles are built into the side of the roast pan for optimal strength. Whether empty or full of food, the handles make it easy to maneuver around a busy kitchen without worry.

Overall Dimensions:
Length: 19 3/4"
Width: 16 7/8"
Height: 3 1/2"
Capacity: 16.875

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:

Customer questions about this product

What's the difference between a riveted and a welded handle?

A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
Ask your own question!
  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

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Matfer Bourgeat 664050

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