Rated 5 out of 5 stars
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Rated 5 out of 5 stars
Item number 499usp0100aaMFR number USP0100A-161
Usually ships in 1 business day
UPC Code:usp0100a-161
Perfect for small volume ice production, or as an underbar cocktail ice machine, this Manitowoc USP0100A-161 undercounter air cooled ice machine is specifically designed to fit in areas with limited space. It features a 38 lb. capacity (868 cube) ice bin, but it can produce up to 100 lb. of ice per day. The ice machine's innovative door swings up and out of the way for unrestricted access to your ice supply, helping you to maximize your space. It features adjustable legs (4 1/2"-6") to suit your kitchen or bar configuration.
This unit makes gourmet square ice cubes, which are perfect for various uses at restaurants, bars, and cafes to keep beverages cool and refreshing. a. The clear cubes provide an attractive appearance while keeping your cocktails, mixed drinks, high-end liquors and other beverages chilled to perfection. This unit also comes with an ice scoop for convenient and sanitary retrieval of ice. This machine's refrigeration system has a 1/3 hp compressor and uses eco-friendly, R290 refrigerant. It requires a 115V electrical connection.
Overall Dimensions:
Left to Right: 19 11/16"
Front to Back: 22 13/16"
Height: 37 1/2"
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This product complies with the standards imposed by Conformance European (CE).

This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.

This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.

This unit comes with a NEMA 5-15P plug.

This certification is awarded by the Air-Conditioning, Heating, and Refrigeration Institute to denote products of exceptional performance.

This item is a recipient of the Kitchen Innovations® Award. Given annually by the National Restaurant Association, this award recognizes items that have made a meaningful impact in the foodservice industry.
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