Size: 12"

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Product Overview

  • Pre-seasoned with oil for an easy-release finish
  • Great for grilling burgers, steaks, and chicken
  • Ridges create appetizing grill marks and allow grease and juices to drain away from food
  • Features dual handles for exceptional lift and control
  • Boasts unparalleled heat retention and even heating
UPC Code:075536345017

Lodge L10GPL Specs

Quantity
1/Each
Shipping Weight
8.61 lb.
Length
14 5/8 Inches
Width
12 5/8 Inches
Top Diameter
12 Inches
Capacity
3 qt.
Coating
Pre-Seasoned
Color
Black
Features
Branding Ridges  Induction Ready  Made in America  Oven Safe
Handle
With Handle
Material
Cast Iron
Shape
Round
Type
Grill Pans

Lodge L10GPL Details

Grill food to perfection with this Lodge L10GPL 12" pre-seasoned cast iron grill pan with dual handles! Great for grilling burgers, steaks, and chicken, this cast iron pan makes it easy to create grilled sides and entrees. The ridges on the inside of the pan create appetizing grill marks and allow juices to run off to prevent proteins from boiling in their own juices. Thanks to the dual handles, this grill pan allows for exceptional lift and control for oven-to-table presentations or transferring this pan from cooktops to the oven.

Boasting unparalleled heat retention, this cast iron grill pan evenly heats your food for a perfect cook every time. This pre-seasoned pan offers a natural, easy-release finish that improves with use, letting you cook healthier by limiting the amount of oils needed in your cooking. Plus, since it's pre-seasoned, you can get started right away cooking signature dishes. This cast iron pan is compatible with induction, electric, and gas cooktops for added versatility. It can even be used on the grill or over an open fire at special events. Bring a time-honored tradition to your restaurant with this Lodge cast iron grill pan!

Overall Dimensions:
Top Diameter: 12"
Length: 14 5/8"
Width: 12 5/8"

Attention CA Residents:

Customer questions about this product

How can I properly care for cast iron surfaces?

In order to prevent unwanted build-up of oils, grease, and food, surfaces should be cleaned after use while still slightly warm. Harsh chemicals or scouring pads should not be used—only hot water and a cloth or sponge are needed. If some areas require extra cleaning, a mild scouring pad can be used.

How is Lodge's pre-seasoned cookware seasoned?

All of Lodge's pre-seasoned cookware is seasoned with soy-based vegetable oil. No peanut oil or animal fat is used.

My new cast iron feels rough in some areas. Is this normal?

Yes. This is a result of the sand casting process. With use and replenishment of the seasoning, the pan will become smoother. Unlike other types of cookware, Lodge Cast Iron only gets better with use. For concerns about roughness, it is OK to use a fine grade of sandpaper to smooth out the rough areas. Make sure to re-season the item before using.
Ask your own question!
  • Made in America

    Made in America

    This item was made in the United States of America.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

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Lodge L10GPL

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