$208.49/Case$13.03/Sheet
$164.00/Case
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Product Overview
- Buttery dough that puffs into an airy, crisp, and flaky pastry
- Carefully made from scratch for authentic flavor
- Convenient, 16 1/2" x 12 1/2" ready-to-bake sheets save on time and labor
- Great for creating a variety of culinary creations, from breakfast to dessert
- Ships frozen
- Quantity
- 16/Case
- Shipping Weight
- 36.4 lb.
- Sheet Length
- 16 1/2 Inches
- Sheet Width
- 12 1/2 Inches
- Features
- Made in America
- Package Size
- 35.2 oz.
- Perishable Type
- Frozen Foods
- Style
- Sheets
- Type
- Dough Pastries Puff Pastry
Details
Create fresh French pastries with ease by using these LeCoq Cuisine 16 1/2" x 12 1/2" puff pastry dough sheets in your establishment! Artisanally-made by folding 100% pure butter into smooth puff pastry dough, then cutting it into consistent sheets, this puff pastry dough delivers traditional French flavors and texture. Perfect for creating your own pastries with made-from-scratch taste, you can cut, shape, and fill this dough to your liking. Once baked, your puff pastry will have an authentic golden brown color, crisp, airy interior, and a buttery, melt-in-your-mouth texture. Elevate the offerings in your pastry case by introducing your own custom creations to the menu in your bakery, cafe, coffee shop, restaurant, or catering event. Whether stuffed with egg filling and served as a protein-packed breakfast item or cut into triangles and filled with fruit filling to create sweet turnovers as an afternoon pick-me-up treat, this puff pastry dough is sure to create crowd-pleasing options!
An ideal way to cut down the preparation time of making house made puff pastry, these 16 1/2" x 12 1/2" sheets come ready to cut and shape, eliminating the painstaking, specialty process of lamination. To prepare, defrost these sheets until they are a pliable texture and then cut them into circles, squares, or custom shapes to create delicious offerings like puff pastry topped pot pie, sweet stuffed pastry cups, or beef wellington. Then bake the puff pastry at approximately 425 degrees Fahrenheit in a convection oven for approximately 12-15 minutes. Once the product is baked and cooled, test the product to see if the center is fully cooked and adjust the baking time if needed. These puff pastry dough sheets are a great way to serve a consistent product while saving on precious time and labor cost over preparing them from scratch. Add premium pastries to your menu using these puff pastry dough sheets to create a variety of sweet and savory offerings that are sure to please!
A subsidiary of Bridor, LeCoq Cuisine embodies the same mission, principles, and drive to create classic French pastries. Founded by French native Louis Le Duff in 1974, Bridor began as a dream to bring authentic French baked goods to America. Le Duff opened a few restaurants like a small Creperie in Quebec, Canada and a bakery in Montreal, Canada, before opening up his first production space to begin growing his pastry brand and supplying classic pastries to all of North America. Since then, Bridor has created a reliable brand due to their uncompromising quality and taste. With a focus on diversity of flavors and time-honored techniques, Bridor provides a variety of exceptional products to a worldwide audience.
Overall Dimensions
Sheet Length: 16 1/2"
Sheet Width: 12 1/2"
Customer questions about this product
Will the Christmas and New Year's holidays affect the shipment of my refrigerated or frozen food items?
Made in America
This item was made in the United States of America.
Frozen Food
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
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