$214.99/Case$21.50/Sheet
$169.49/Case
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Product Overview
- All-butter dough that bakes into an crunchy, sweet, and flaky pastry
- Carefully made from scratch for authentic flavor
- Convenient, ready-to-proof 16 1/2" x 24 3/8" sheets save on time and labor
- Great for creating a variety of culinary creations, from breakfast to dessert
- Ships frozen
- Quantity
- 10/Case
- Shipping Weight
- 44 lb.
- Sheet Length
- 24 3/8 Inches
- Sheet Width
- 16 1/2 Inches
- Features
- Made in America
- Flavor
- Butter
- Package Size
- 69.9 oz.
- Perishable Type
- Frozen Foods
- Style
- Sheets
- Type
- Croissants Dough Pastries
Details
Create fresh French pastries with ease by using these LeCoq Cuisine croissant dough sheets in your establishment! Artisanally made by folding 100% pure butter into smooth croissant dough, then cutting it into consistent sheets, this croissant dough delivers traditional French flavors and texture. Perfect for creating your own pastries with made-from-scratch taste, you can cut, shape, and fill this dough to your liking. Once baked, your croissants have an authentic golden brown color, flaky, layered interior, and a buttery, melt-in-your-mouth texture. Elevate the offerings in your pastry case by introducing your own custom croissants to the menu in your bakery, cafe, coffee shop, restaurant, or catering event. Whether stuffed with egg filling and served as a protein-packed breakfast item or cut into triangles and shaped in a traditional shape as an afternoon pick-me-up treat, this croissant dough is sure to create crowd-pleasing options!
An ideal way to cut down the preparation time of making house made croissants, these 16 1/2" x 24 3/8" sheets come ready to cut and shape, eliminating the painstaking, specialty process of lamination. To prepare, defrost these sheets until they are a pliable texture and then cut them into elongated triangles, rectangles, or custom shapes to create delicious offerings like croissants, pain au chocolat, or kouign amann. Then proof your pastries and once they have risen for the appropriate amount of time, bake them at 370 degrees Fahrenheit in a convection oven for approximately 12-16 minutes. Once the product is baked and cooled, test the product to see if the center is fully cooked and adjust the baking time if needed. These croissant dough sheets are a great way to serve a consistent product while saving on precious time and labor cost over preparing them from scratch. Add premium pastries to your menu using these croissant dough sheets to create croissants for a fresh, tasty impulse buy!
A subsidiary of Bridor, LeCoq Cuisine embodies the same mission, principles, and drive to create classic French pastries. Founded by French native Louis Le Duff in 1974, Bridor began as a dream to bring authentic French baked goods to America. Le Duff opened a few restaurants like a small Creperie in Quebec, Canada and a bakery in Montreal, Canada, before opening up his first production space to begin growing his pastry brand and supplying classic pastries to all of North America. Since then, Bridor has created a reliable brand due to their uncompromising quality and taste. With a focus on diversity of flavors and time-honored techniques, Bridor provides a variety of exceptional products to a worldwide audience.
Overall Dimensions
Sheet Length: 24 3/8"
Sheet Width: 16 1/2"
Customer questions about this product
When will my refrigerated or frozen food product be shipped?
Due to the holiday, some shipments may be delayed. Our Customer Solutions team is happy to assist with any questions or concerns.
Frozen and refrigerated items cannot be shipped outside of the United States.
Frozen Food
This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.
Made in America
This item was made in the United States of America.
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