Lavazza Dek Filtro Decaf Coarse Ground Coffee 8 oz.

Details

Welcome your guests with smooth, premium Italian coffee with this Lavazza Dek Decaf Filtro coarse ground coffee. This expertly curated decaffeinated blend mixes arabica and robusta beans picked from Brazil and Vietnam to perfectly balance the naturally occurring sweet and bitter tasting notes for each type of bean to create a full-bodied, balanced flavor in every bag. Crafted using a natural decaffeination process, the beans keep their fragrant aroma and body for a decaf coffee that doesn't disappoint. This subtle medium roast is sure to please any guest with its rich flavor, pleasing aroma, and tasting notes of roasted cereals and barrique. Serve this decaf coffee plain, over ice, or add creamer and flavoring syrups for a delicious custom coffee beverage to savor and enjoy.

Ideal for restaurants, cafes, and coffee shops, this coffee is packaged coarsely ground, which allows you to save on precious time and labor cost since the grounds are ready to brew for quicker service. This also ensures your coffee is uniformly ground so you can provide a consistent product that your customers can depend on. Crafted for use in a coffee urn, this coffee can be used to create a variety of decaffeinated beverages like a cafe au lait, coffee cocktails, or a refreshing frozen coffee frappe. With each 8 oz. package yielding approximately 1.5 gallons of finished coffee, you'll be able to brew the perfect amount of coffee to keep your customers' cups full and your coffee fresh. This coffee can also be used in a french press or to craft flavorful decaf cold brew coffee. Plus, as a beloved consumer brand, Lavazza coffee offers brand recognition that'll give your customers piece of mind that they are receiving a premium product.

With a dream to produce premium coffee and espresso blends, Luigi Lavazza started Lavazza Premium Coffee Corporation in Torino, Italy in 1895. In order to produce their fine Italian coffee, Lavazza sources worldwide from places such as Vietnam, Brazil, Colombia, and Ethiopia to create perfectly balanced blends that are creamy and full-bodied. Lavazza carries a multitude of products for different applications like pour over or drip coffee, single serve pods or packets, and espresso, to fit the varied needs of your establishment. In 2004, Lavazza created a foundation to improve the living conditions in coffee-producing companies and has since helped 3,000 farmers in 8 countries. With this increased focus on sustainability, Lavazza started its Tierra! line, where offerings include Rainforest Alliance Certified and organic coffee beans.

Suggested Recipe: Cafe Au Lait
5 oz. french press coffee
5 oz. scalded milk

The cafe au lait is typically made with french press coffee instead of an espresso shot to bring out the different flavors in the coffee. It is then paired with scalded milk instead of steamed milk and poured at a 50/50 ratio.