- Holds (20) 14" x 18" trays
- Features one front door
- 6" ledge spacing
- Durable stainless steel construction
- Compact design for storage spaces and narrow hallways
- Long-life door latch withstands repeated opening and closing
- Attractive light maple vinyl finish
- 5" all swivel non-marking casters
Other Products from this Line
|Lakeside 642LM Specs|
|Length||31 1/4 Inches|
|Width||21 5/8 Inches|
|Height||70 1/4 Inches|
|Made in America||Yes|
|Material|| Stainless Steel|
|Number of Doors||1 Doors|
|Shelf / Ledge Spacing||6 Inches|
|Tray Size||14” x 18”|
Lakeside 642LM Details
The compact design of this Lakeside 642-10 Compact Series single door stainless steel / vinyl tray cart will make it easier to maneuver through narrow hallways and tight storage spaces! This unit holds (20) 14" x 18" trays and has a 6" clearance between ledges, leaving ample room for a fully laden tray. Each ledge holds 2 trays. The front door opens 270 degrees for convenient, unobstructed access to the cabinet, while a long-life door latch will hold up to repeated opening and closing.
This tray cart's exterior features an attractive light maple vinyl finish, and its all-welded stainless steel construction provides superior durability and corrosion resistance. A convenient and efficient tray delivery unit for any food service operation, this tray cart's 5" all swivel stainless steel non-marking casters will provide tight turn handling and easy navigation through your establishment.
Length: 31 1/4"
Width: 21 5/8"
Height: 70 1/4"
Shelf Spacing: 6"
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Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
Made in America
This item was made in the United States of America.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
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