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$17.49/Pack

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6 or more$13.84/Pack

Size: 3 1/8"

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Product Overview

  • Ideal for rounded brioche buns
  • Fluted edge creates an elegant brioche base
  • Durable steel construction with double-coated non-stick finish
  • Can also be used for tarts, cakes, and other pastries
  • Perfect for streamlining your bakery or catering operation
UPC Code:3075302937405

Gobel 293740 Specs

Quantity
12/Pack
Shipping Weight
0.15 lb.
Depth
1 1/4 Inches
Bottom Diameter
1 1/2 Inches
Top Diameter
3 1/8 Inches
Coating
Non-Stick
Color
Gray
Compartment Shape
Round
Features
BPA Free  Non-Stick  Oven Safe
Material
Steel
Type
Bread Molds

Gobel 293740 Details

Streamline your bakery or catering operation with efficiency and ease using this Gobel 3 1/8" non-stick fluted brioche mold. Ideal for buttery, rounded brioche buns, this pan creates a miniature loaf perfect for your restaurant or boulangerie. The durable steel construction with a double-coated non-stick finish ensures that every loaf pulls from the pan with ease to keep the beautifully browned crust intact.

This brioche mold features an elegant fluted edge for a ruffled base beneath the rounded crown of this traditional enriched bread. Serve it alone, or pair it with fresh jams and jellies to create an irresistible treat for patrons. Alternatively, this brioche mold can be used to produce eye-catching cakes or crimped tart shells perfect for your upscale bakery case. Each case includes 12 individual molds to increase efficiency in your establishment. Craft stunning brioche or other pastries for your menu or bakery case using this non-stick brioche mold.

Overall Dimensions:
Top Diameter: 3 1/8"
Bottom Diameter: 1 1/2"
Depth: 1 1/4"

Attention CA Residents:

Customer questions about this product

How can I best maintain the non-stick qualities of this item?

To prevent food from sticking to your non-stick surface, we recommend lightly coating it with oil and wiping off any excess with a soft cloth or napkin. Applying sprays on non-stick coatings can cause food to stick more readily than using a fat or oil. Sprays can leave a glue-like coating, often missed during the cleaning process, which will begin to build up and cause foods to stick. Additionally, metal utensils and abrasive cleaners should not be used with non-stick surfaces to prevent scratching and damaging the coated surface.

How does a dark pan affect the baking process?

Darker pans absorb and radiate more heat than lighter pans, so they will bake your cakes and pizzas faster and produce darker edges / bottoms. When baking with a darker pan, it is recommended to reduce the oven temperature by 25 degrees Fahrenheit and check on your product 10 minutes early.
Ask your own question!
  • Imported from France

    Imported from France

    This item is imported from France.

  • BPA Free

    BPA Free

    This item is free of the chemical Bisphenol A (BPA).

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

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Gobel 293740

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