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$18.50/Each

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Regularly:$19.49/Each

Product Overview

  • Sweet, rich chocolate flavor
  • Versatile mix that blends well with coffee, espresso, milk, and water
  • Great for creating hand-crafted frappes, smoothies, milkshakes and specialty frozen cocktails
  • Natural and artificial flavors with no trans fat or caffeine
  • Approximately 31 (8 fl. oz.) servings per container
UPC Code:10747599662000
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This Ghirardelli 3 lb. chocolate frappe beverage base is perfect for blending up indulgent frappes at your coffee shop!

Inspired by the taste of sweet chocolate confections, this base is perfect for crafting iced mochas or traditional frappes, and everyone will love the sweet and smooth chocolate flavor. Customers will recognize and trust the Ghirardelli name when they see it in your cafe, coffee shop, ice cream parlor, or restaurant. Not only is this great for making frappes and milkshakes, but it can be made hot or poured over ice, too. Add your choice of fruits, flavoring sauces, or chocolate chips to make profitable, eye-catching drinks that your guests won't be able to resist. No matter what drinks you prepare, guests are in for a treat with this chocolate flavored frappe beverage base!

  • KOF-K Dairy Kosher Supervision

    KOF-K Dairy Kosher Supervision

    This item is certified dairy Kosher by KOF-K Dairy Kosher Supervision.

Easy to Use

The convenient powder mix dissolves in either water or milk, or it's easy to blend with coffee or espresso. Simply combine all ingredients together and blend until smooth. The drink will maintain its rich and even consistency the whole time! Since the mix itself does not contain caffeine, it's also great for milkshakes and smoothies that guests of all ages will enjoy. Plus, it contains 0g trans fat, so even your healthiest of customers can enjoy using this frappe base.

Ghirardelli Brand

Ghirardelli began with a young Italian chocolatier in the early 1800s and is now a brand widely known for its rich flavors. This sense of quality is the result of Ghirardelli's commitment to control all steps of the chocolate-making process, from roasting the cocoa beans, to refining the product for smoothness and well-balanced flavor. In addition, the company understands that sustainable sourcing and knowing the origins of the cocoa beans speaks to the quality of the finished product.

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