Fanale Egg Pudding Powder Mix 2.2 lb.

Details

Add a fun and flavorful topping to your specialty beverages with this Fanale egg pudding powder mix. When added atop your signature drinks, this powder boasts a rich, velvety egg pudding flavor and an irresistibly gelatin-like texture. As a growing beverage trend, egg pudding is a popular dessert in Asia and is sure to attract new and loyal customers to your establishment. Pair this pudding powder mix with Fanale bubble tea powder mixes, boba, and toppings (sold separately), and add them to your menu as signature beverages, or allow patrons to have fun experimenting and crafting their own new and exciting combinations with make-your-own tea options!

This versatile pudding can be served in delicious iced or blended beverages when paired with large bubble tea straws (sold separately). It's a great topping for milk teas and bubble teas, and it can also be served on its own as a delicious, cold dessert similar to flan. Simply add 10 parts hot water to 1 part pudding powder and 1 part sugar, mix, cool, and remove the top layer before serving. This pudding powder mix is stored in a convenient, resealable bag that helps you maintain its freshness while keeping your establishment in good supply. Each 2.2 lb. bag yields approximately (33) 30 gram servings of pudding.

Fanale Drinks is a wholesale distributor that specializes in quality boba tea supplies. They started as a small boba shipping company out of Hayward, California with a mission to bring quality boba tea to the San Francisco Bay area. The company has since grown to become a national supplier, helping establishments across the country create the most authentic boba. Their wide portfolio of products includes boba, powders, and syrups in an assortment of flavors to service your menu across the board with both trendy and classic flavors your customers crave.

Suggested Recipe: Egg Pudding
Combine Fanale egg pudding powder mix, sugar, and hot water in a 1:1:10 ratio. Stir ingredients in a bowl until the powder mix and sugar are completely dissolved. Allow to cool to room temperature, then put in the refrigerator and chill until set. Remove the top layer before serving.