$1,249.00/Each

Ships free with Plus

Other Available Voltages:

  • Heated top plate with a range up to 200 degrees Fahrenheit
  • Delivers consistent shape, diameter, and thickness
  • Heat indicator light and digital timer for easy operation
  • 1150W
  • Presses up to 100 (18") crusts per hour
  • 120V

Condition:

New
Shipping:

Usually Ships in 5-10 Business Days

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DoughXpress: DM-18 Manual Pizza Dough Press - 18-inch

DoughXpress: DM-18 Manual Pizza Dough Press - 18-inch

The DM-18 is a clamshell manual pizza dough press, perfect for low to medium production volumes and any budget. It is a fast, safe, simple, mess free alternative to hand tossing or sheeting your dough. The DM-18 has upper platen heat with a temperature maximum of 200 degrees Fahrenheit. Heat aids in dough flow, allows dough to be pressed straight from a refrigeration unit and helps keep dough from shrinking back or sticking to the upper platen. The dough press is an easy and affordable way to improve your production time as well as your finished product. A press keeps the air in the press versus sheeting dough where the air is forced out. It creates a product that with a consistent thickness versus hand-tossed where thicknesses can vary. The DM-18 has 18 inch round platens that allow for finished crusts up to 18 inches. The DM-18 is easy to use and requires no skilled labor unlike hand tossing. Set your temperature and press time. Recommended temperature for warm dough is 110 degrees Fahrenheit, and cold dough is 150 degrees Fahrenheit. Recommended time for warm dough is 2 to 4 seconds, and cold dough is 4 to 8 seconds. Set your thickness with the adjustment knob at the back of the press. The weight of the dough ball and the thickness setting will determine the size of the finished press. Place your pre-formed dough ball on the lower platen, pull down the handle until it locks into position, the timer will count down and the alert will sound when set time has elapsed. Release the handle. Remove your crust from the platen and place on screen, disc or pan. The top of the crust on the press becomes the bottom. Now you are ready for makeup and baking. The DM-18 is made in the USA and ships UPS in the continental US.

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a look at the DM-18 manual pizza dough press from DoughXpress

DoughXpress DM-18 Specs
Width 18 Inches
Depth 28 1/8 Inches
Height 15 Inches
Press Diameter 18 Inches
Amps 9.8 Amps
Hertz 60 Hertz
Voltage 120
Wattage 1,150 Watts
Made in America Yes
NSF Listed Yes
Power Type Electric
Type Pizza Dough Presses

DoughXpress DM-18 Details

This economical DoughXpress DM-18 pizza dough press lets you flatten dough balls into pizzas up to 18" in diameter without the need for flour, dough rollers or skilled labor. Anyone can make consistent, tasty pizza crust with this press! This dough press features a heated upper plate that helps your dough balls flatten faster with a temperature range of up to 200 degrees Fahrenheit. You can use it with the heating feature off for cold pressing, too.

This dough press delivers a consistently round shape and even thickness so that you can count on your pizza being baked evenly all the way through. Consistent crust eliminates worries about portions of your crust being too thick or too thin to cook correctly. Want to offer single serving pizzas or switch between New York style and a thick Sicilian crust? You can adjust this press to make pizza crusts of exactly the size and thickness you desire, up to 18" in diameter and 7/8" thick! Depending on the size crust you are pressing, this dough press can flatten up to 100 (18") or 400 (6") crusts per hour

This manual dough press is easy to use and flexible with features like a heat indicator light and a digital timer that starts automatically when the handle is lowered.

Overall Dimensions
Width: 18"
Depth: 28 1/8"
Height: 15"

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • ETL Sanitation

    ETL Sanitation

    This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.

  • ETL US & Canada

    ETL US & Canada

    This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.

  • 5-15P

    5-15P

    This unit comes with a NEMA 5-15P plug.

Resources and Downloads for
DoughXpress DM-18

Spec Sheet Specsheet Manual Manual DoughXpress's Warranty Information Warranty

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Customer Reviews

  • Overall User Rating: DoughXpress DM-18 Manual Pizza Dough Press - 18", 120V

    3.9 stars from 9 reviews

    5
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    People Talk About:

    dough pizza press great quickly buying fast high Manual more
    1 out of 1 found this review helpful

    This manual dough press is easy to use and flexible with features like a heat indicator light and a digital timer that starts automatically when the handle is lowered.

    from TOMMY'S Posted on

    This is an utter disappointment, invested so much in it and it does not speed up the work process at all, instead slows it down; We expected something that would make our daily operations easier and faster instead we got something that is making everything wrong. The return policy is disappointing, you have to return the item, unopened and not used, how will you know that you don't like it, when you have not used it? We buy so much from webrestaurantstore and would expect some privileges as a regular customer.

    from Pizza Care Posted on

    Thank you for your review, Nadir Tashpulatov! We are sorry this DoughXpress DM-18 Manual Pizza Dough Press - 18 inch, 120V has not worked well for you. A Customer Solutions Representative will contact you soon!

    WebstaurantStore Customer Solutions

    Is difficult to operate and wouldn't recommend.. We have been kicking ourselves for not buying an automatic version of this. When the item states manual, they aren't kidding.!

    from Jays Posted on

    Thank you for your feedback! We're sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.

    WebstaurantStore Customer Solutions

    This works great for pressing out dough! It came in very fast! It is very quick which is nice since we need it for fast pressing! Would highly suggest!

    from The Factory Posted on

    This dough press is a great product, but it does require a relatively think dough to work effectively. We bought this product with high hopes that the timer feature and setting would create better uniformity over a traditional dough roller. Unfortunately, this product has not worked for us (presumably because our dough is too thick). I would suggest buying locally and trying it out rather than buying it online as returns are costly and difficult.

    from Big Fred's Pizza, Inc. Posted on

    This dough press makes rolling out dough a breeze and it will save you time and money! The machine heats up the dough and spreads it thin as it can get! Great buy!

    Posted on

    makes stretching a dough quick and easy. money saved on an experienced "pizza chef" will pay for it quickly. great product plus fast return on investment equals win-win. and it arrived quickly. thank you webstaurantstore.com!

    from big apple catering Posted on

    DoughXpress DM_18 Manual Pizza Dough Press 18'.When we got the 18' for our pizza wagon cleed crazy jakes pizza .We sold alot more and made more proffit .The pizza skins are so much easier to make.Cooked in our stone brick oven yummy.

    from Harrison Familey Restaurant Posted on

    this is perfect for high output pizzarias. This press provides nice even thin crusts. I have had the plesaseure of having one on the hot line during lunch and dinner services at a high end restaurant and it allowed me to spend more of my time tending to the delicate toppings.

    Posted on

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