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Start any day off right when you serve Steep by Bigelow organic fair trade English breakfast tea! This pure and simple blend bursts with full-bodied, smooth flavor. When brewed, it has a malty rich aroma and medium amber color. The caffeine content of the black tea provides the pick-me-up your guests need throughout the day. Steep by Bigelow organic teas, such as this fair trade certified organic Ceylon tea, are grown using only natural fertilizers that are free of synthetic pesticides and additives. Purchasing fair trade tea helps promote sustainability and greater equality through international trade.

An organic alternative to standard tea bags, this tea is packed with naturally delicious flavor in each cup that you steep. Plus, it is made with simple, quality ingredients that are gluten-free and non-GMO. Committed to maintaining freshness and flavor, each tea bag is wrapped and sealed in a stay-fresh foil packet to protect the tea from air and moisture. Mix and match flavors and serve these convenient tea bags as-is at the table. This good-for-you, organic tea blend is perfect for your restaurant, coffee shop, office, or cafe!

Steeping Instructions:
Bring fresh cold water to a boil. Pour water over tea bag, and steep for about 4 minutes. Remove tea bag. For iced tea, steep a little longer and pour over ice.

Suggested Recipe: Black Sugar Boba Milk Tea
1 fl. oz. Monin black sugar syrup
3 fl. oz. milk
3 fl. oz. Steep by Bigelow organic English breakfast tea
2 tbsp. tapioca bubbles
Whipped cream for garnish

Fill a serving glass with ice. Pour Monin black sugar syrup, milk, Steep by Bigelow organic English breakfast tea, and tapioca bubbles into a serving glass (in that order). Top with whipped cream and serve!