Cleveland SEL-30-T1 PowerPan 30 Gallon Electric Open Base Tilt Skillet with easyTouch Controls - 240V, 3 Phase
Item number 390sel30t1teMFR number SEL30T1EZ 240/3
$20,628.00/Each
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Product Overview
- Easy-to-turn manual hand tilt
- Spring-assist cover makes the lid easy to lift and lower without slamming shut
- 7" easyTouch control offers multi-step cooking modes and press & go recipes
- Bead-blasted stainless steel cooking surface prevents warping and keeps food from sticking
- Low 35" rim reduces strain and helps prevent burns
UPC Code:400018211939
- Quantity
- 1/Each
- Shipping Weight
- 565 lb.
- Width
- 37 7/8 Inches
- Depth
- 41 Inches
- Cooking Surface Width
- 24 1/2 Inches
- Cooking Surface Depth
- 28 3/4 Inches
- Height (Closed)
- 39 Inches
- Height (Open)
- 71 Inches
- Amps
- 28.9 Amps
- Hertz
- 60 Hz
- Phase
- 3 Phase
- Voltage
- 240 Volts
- Wattage
- 12 Kilowatts
- Base Style
- Open
- Capacity
- 30 Gallons
- Control Type
- Thermostatic Touchscreen
- Cover Type
- Hinged
- Features
- Manual Tilt
- Gauge
- 12 Gauge
- Installation Type
- Floor Model
- Material
- Stainless Steel
- Plug Type
- Hardwire
- Power Type
- Electric
- Stainless Steel Type
- Type 304
- Temperature Range
- 100 - 450 Degrees F
- Type
- Skillets
Cleveland SEL30T1EZ 240/3 Details
Perform high-volume cooking with this Cleveland PowerPan electric tilt skillet! This unit can be used to grill, braise, steam, simmer, or even fry. It allows you to cook up to 30 gallons of product at once, helping to maximize production in high-demand environments. With 12 kW of power, it provides fast heat-up and recovery times even at full capacity. This unit features an easy-to-turn manual hand tilt with an enclosed permanently lubricated gearbox. A 10-degree cooking feature lets you tilt it up to 10 degrees while turned on, allowing you to skim off liquids.
This tilt skillet is easy to operate with a splashproof 7" easyTouch control that adjusts the temperature from 100 to 450 degrees Fahrenheit. This touchscreen also offers multi-step cooking modes including product temperature modes, and it allows for press & go recipes with cookbook storage. Plus, it has self diagnostics and maintenance with error and event logs. This unit has a 5/8" thick bead-blasted stainless steel cooking surface to prevent warping and keep food from sticking. A 5/8" mild steel clad bottom and a 1/16" stainless steel plate deliver even heat distribution.
With a low 35" rim, this unit reduces strain and the risk of burns when stirring, loading, or cleaning. It is made of durable 12-gauge, type 304 stainless steel. Gallon and liter markings within the pan ensure accurate batch cooking and recipe consistency. This model has a spring-assisted cover with a full-width handle and vent, making the lid easy to lower and lift without slamming shut. Its open base simplifies cleaning and maintenance, while its adjustable bullet feet keep it level on uneven floors. A 240V, 3-phase electrical connection is required for operation.
Overall Dimensions:
Width: 37 7/8"
Depth: 41"
Height (Closed): 39"
Height (Open): 71"
Capacity: 30 gallons
Cooking Surface Dimensions:
Width: 24 1/2"
Depth: 28 3/4"
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Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

UL Certified
This product is certified to applicable standards and requirements by UL Solutions.

CE Marking
This product complies with the standards imposed by Conformance European (CE).

CSA, US
This product is certified by CSA to applicable U.S. standards.

Hardwired
This product must be hardwired by a professional; it does not plug into a standard wall outlet.
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Warranty Info
Please note that this item is subject to a 15% export warranty administration fee for all international orders.
