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- Size:
- 4 1/2"
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This spatula comes with a white plastic handle that will go great in any kitchen. It is the ideal tool for frosting cakes or spreading crepe batter. Use it in your bakeries and cake shops to create smooth, professional presentations every time!
This item can safely be cleaned in a commercial dishwasher.
"i am able to grip the handle well be cause it is slightly textured. Also the indentation at the base of the blade helps with gripping. The plastic handle makes it easy to clean."
Read More ReviewsThis spatula is constructed with durable stainless steel, providing you with long-lasting quality use. Even with multiple washes, the blade won't rust, keeping your spatula looking pristine with each use.
Divots for your thumb and pointer finger provide employees with the utmost comfort and grip while working. The straight blade provides excellent flexibility and allows you to create smooth, flawless lines that will entrance guests and keep them coming back!
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5.0
7 Customer Reviews
7 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate this versatile, lightweight product for its solid design and ease of use across various applications, from food preparation to cake decorating. Its good quality, reasonable pricing, and features like a textured handle for better grip and easy cleaning make it a recommended choice for both professional and home kitchens.
This AI-generated summary was created from real customer reviews
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Just what I needed. Use them in food trailer for mayo, mustard, dressing burgers. Easy to spot among utensils. Will order more.
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Good quality, pricing good , recommend
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This is a solid design, lightweight and easy to use. It can be used for other things than just icing too.
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i am able to grip the handle well be cause it is slightly textured. Also the indentation at the base of the blade helps with gripping. The plastic handle makes it easy to clean.
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I know it's common for these to be used for icing large cakes. I use them differently as I make ice cream cakes. Just dip them in hot water and scrape across the top of the mold while it's full of product, and it creates a nice, smooth top. It does take some getting used to if you've never made an ice cream cake, but it's definitely worth it to have one this large.
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Good quality I'm going to use this for cheese making for cutting curds! Looks great and it's very lightweight and perfect for what I need it for.