- Finish:
- Silver
The Cal-Mil Silver 3 Gallon Econo Beverage Dispenser with Infusion Chamber is well made and sturdy. It looks beautiful on any table or counter and is easy to clean. It is perfect for any restaurant or catering event.
Sweeten and stylishly serve iced tea, water, lemonade, and more with this Cal-Mil 2016-INF-13 black 3 gallon Econo beverage dispenser! Its infusion chamber can be filled with sliced lemons, kiwis, strawberries, or other fruits to create a variety of signature drinks. With a durable polycarbonate base and tank, this clear dispenser is great for creating stunning visual displays at your beverage bar.
Eye-catching and contemporary, this beverage dispenser features a removable polycarbonate infusion chamber to achieve strong fruit flavors without the pulp. In addition to the chamber, the spigot, lid, and base are fully removable to allow for easy cleaning and transportation. A broad, black metal band is located between the base and the tank, helping to keep your dispenser secure and stable. A drip tray is included to help keep your beverage area neat and clean.
Overall Dimensions:
Length (including spigot): 10"
Width : 8"
Height: 24"
Capacity: 3 gallons
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
Customer questions about this product
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The Cal-Mil Silver 3 Gallon Econo Beverage Dispenser with Infusion Chamber is well made and sturdy. It looks beautiful on any table or counter and is easy to clean. It is perfect for any restaurant or catering event.
Verified Purchase
Dispenser with infusion chamber is very durable and reasonably priced. Very nice addition for any restaurant. Makes for a great presentation when fruit is added to the chamber. Highly recommend.
I like to use this beverage dispenser to dispense regular lemonade, but put a different type of fruit in the infusion part, like raspberries or mango. Then I call it raspberry lemonade or mango lemonade!