Bridor 20 1/2" x 4" Ciabatta Baguette - 20/Case

Details

Elevate your sandwich presentation with this Bridor 20 1/2" x 4" ciabatta baguette! This product features the airy, chewy crumb and signature golden crust of authentic ciabatta bread. Thanks to its artisan recipe, this ciabatta is perfect for creating gourmet sandwiches and paninis that will appeal to your customers. Its rustic, handcrafted appearance and delicious flavor give it a premium feel that will help to elevate the appearance and taste of your lunch creations. This large 20 1/2" x 4" loaf is the perfect choice for making a variety of shareable sandwiches that are perfect for cutting into personal portions and serving at banquets or catered meals. Serve it as-is or toast your assembled sandwiches to create deliciously warm and melty paninis!

With a convenient thaw-and-bake preparation, this bread allows you to offer artisan flavor without the time and labor of baking from scratch! Simply thaw this product at room temperature for 60 minutes, then bake at 400 degrees Fahrenheit for 4-5 minutes to provide a fresh, house-made taste without the extra time and labor cost. Plus, with a clean-label recipe that's free from artificial flavors and colors, this bread is a product you can feel great about serving to your customers. No matter how you serve it, this Bridor ciabatta baguette is sure to be a popular and profitable choice for your establishment.

Founded by French native Louis Le Duff in 1974, Bridor began as a dream to bring authentic French baked goods to America. Le Duff opened a few restaurants like a small Creperie in Quebec, Canada and a bakery in Montreal, Canada, before opening up his first production space to begin growing his pastry brand and supplying classic pastries to all of North America. Since then, Bridor has created a reliable brand due to their uncompromising quality and taste. With a focus on diversity of flavors and time-honored techniques, Bridor provides a variety of exceptional products to a worldwide audience.