Boursin Garlic and Fine Herb Gournay Cheese Cubes 1.65 lb. - 4/Case

Details

Transform your menu items with the revered taste of Boursin garlic and fine herbs Gournay cheese cubes. This popular Gournay cheese has a delicate garlic foundation that is well-balanced with aromatic notes of parsley and chives and provides a smooth, creamy consistency that is light and slightly crumbly. Portioned into 3 gram cubes and then individually quick frozen, these consistent pieces provide easy handling and measuring for adding to your favorite dishes. Add them to a thin crust house made pizza topped with roasted tomatoes, hearty sauteed mushrooms and onions, and arugula. Or, toss a handful of cubes onto a salad featuring dried cranberries, apples, pecans, shredded chicken, and a light citrus vinaigrette for a balanced dish. Their savory flavor and creamy texture can be used to spice up the flavor of virtually any dish, like sauces, pastas, and flatbreads!

Considered a specialty cow's milk cheese, this soft, spreadable Gournay cheese originated in Normandy, France. While the cheese maker officially named the cheese after his hometown of Gournay, France, Gournay cheese is synonymous with Boursin cheese, its trademarked brand. Its creation was inspired by a traditional French party hors d'oeuvre of serving fresh plain cheese with an assortment of chopped herbs that guests could mix in to create their own flavors. Each case provides (4) 1.65 lb. tubs of frozen cubes for an ample supply on-hand for all your culinary needs. Delight any cheese-lover by incorporating this herbaceous Boursin cheese onto your menu!

Created in 1957 by Francis Boursin, Boursin cheese has since transformed the fresh-cheese market and continues to be a popular item in social events today. Acquired by Bel Group, production of the cheese soon began in United States for North American distribution. Today reaching popularity across 35 countries, Boursin provides a universally appealing cheese with trusted brand power, making it a valuable addition to any kitchen.