Bossen 2.2 lb. Waffle Powder Mix
- Powder mix for delicious, traditional Hong Kong dessert called egg puff waffles
- Produces waffles that are light and fluffy on the inside and crisp on the outside
- Egg puff waffles are a sweet treat when topped with frozen yogurt, chocolate, fruit, or mini mochi
- Convenient powder form is easy to store
- Each bag makes approximately 10 egg puff waffles
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|Flavor||Confections / Desserts|
|Package Size||2.2 lb.|
Serve up a Hong Kong street food favorite that's sure to have your guests coming back for more with this Bossen waffle powder mix! This mix is specifically formulated to create delicious egg puff waffles. Also known as "Hong Kong egg waffles," "bubble waffles," "egglets," "egg waffles," and "egg puffs," this popular snack is made from a sweet batter that's poured into special molds and cooked until golden brown. The finished waffles feature crisp edges and a honeycomb of soft oval "eggs" or "bubbles." The individual bubbles can be broken off for a bite-size snack, or you can leave the waffles whole and top them with frozen yogurt, chocolate, fruit, mini mochi, or any toppings you desire. Try rolling up an egg puff waffle and using it as a cheeky alternative to an ice cream cone!
With this Bossen powdered waffle mix, creating delicious egg puff waffles is easier than ever! This pre-mixed product takes the guesswork out of creating perfect waffles every time. Simply add milk, water, oil, and eggs, then mix and cook. Plus, thanks to its powdered form, this product is easy to store! Simply seal the bag after opening to preserve the freshness of the unused powder, then store in a cool, dry location until you're ready to whip up another batch of egg puff waffles.
Since 2010, Bossen has specialized in creating premium boba products and fun Asian eats. They supply a diverse line of trendy offerings to satisfy the sweet tooth of any customer, from milk teas and Taiwanese-style snow ice to Bursting Boba pearls and frozen yogurt toppings! Explore Bossen's deliciously different products to find the perfect addition to your specialty drink menu.
Traditional Egg Puff Waffles (makes about 5 waffles)
7 fl. oz. full cream evaporated milk or whole milk
3.5 fl. oz. water
2.5 fl. oz. oil
1/2 tsp. vanilla extract (if desired)
1/2 bag or about 2 1/2 cups Bossen waffle powder
Whip eggs, then add milk, water, oil, and vanilla extract and stir until smooth. Add waffle powder and stir until smooth. Cover batter with plastic wrap and let sit for 30 minutes. Preheat waffle iron to 350 degrees Fahrenheit. Pour waffle batter into waffle machine, heat for 4 minutes each side. Remove egg waffle, decorate with your favorite toppings, such as frozen yogurt, syrup, chocolate, or mini mochis and serve!
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