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  • Made from heart-healthy whole grains
  • Allows you to provide gluten-free options to your diet-restricted customers
  • Cooks in minutes for fast service
  • Wholesome and delicious breakfast ingredient
  • Bulk size is perfect for high-volume operations
UPC Code: 039978013873
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Bob's Red Mill: Gluten Free Rolled Oats

Bob's Red Mill: Gluten Free Rolled Oats

Hi everyone, here I am again, founder and president of Bob's Red Mill and I have never been more excited about whole grain oats than I am right now. Oats are perhaps the greatest of all whole grains. They are delicious, easy to make, low in fat, high in protein, and a wonderful source of fiber- especially soluble fiber. Soluble fiber matters so much because when you eat it, it absorbs cholesterol in your gut, which also lowers the cholesterol in your blood and that's good for your heart. It's an awesome grain, and naturally gluten free. Unfortunately, oats have been off limits for a gluten free diet because of farming practices. Farmers generally rotate crops between wheat, barley, and oats. Throughout the growing, harvesting, trucking, and storage processes, oats can become contaminated by glutinous grains. Bob's red Mill has partnered with a group of farmers that grow exclusively oats. Their commitment to us is clean harvesting, trucking, and delivery to Bob's Red Mill - absolutely gluten free. And these gluten free oats are delicious. I have never had oats with such a robust flavor and creamy texture. Cook them just like regular oats: one part oats, two parts water, and a little salt. Bring to a boil, simmer for ten minutes, and maybe just a little bit longer if you'd like. And enjoy! Or you can try it Swiss style by just mixing the raw, dry oats with some creamy cool yogurt. Let it set for a few minutes, and it's ready to eat. And of course oats are fabulous in gluten free oatmeal cookies. Give our gluten free rolled oats a try and see for yourself. You can find them at your favorite grocery store or online.

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Guarantee gluten free, try Bob's Red Mill gluten free rolled oats!

Specs
Features Vegan
Gluten Free Yes
Kosher Yes
Made in America Yes
Organic Yes
Package Size 32 oz.
Type Oats

Details

Bob's Red Mill organic gluten free whole grain rolled oats make it easy to offer a delicious, wholesome, and satisfying breakfast that all of your patrons can enjoy! To make them, Bob's Red Mill removes the husk from USDA certified organic fresh oat groats, then gently steams them and rolls them flat. These oats are rolled thin so they cook up in minutes! Rolled oats are a whole grain, meaning they contain all of the parts of the oat, including the bran, germ, and endosperm. These contain the majority of the grain's nutrients, including protein, dietary fiber, and iron, making these whole grain rolled oats a nutritious and heart-healthy offering for your establishment! Best of all, Bob's Red Mill produces these oats at their designated gluten-free facility, so you can confidently serve them to your customers with celiac disease, gluten sensitivities, and wheat allergies.

Bob's Red Mill organic gluten free whole grain rolled oats are quick and easy to prepare! Measure out 2 parts water to 1 part oats and add a pinch of salt: on the stovetop, bring the water and salt to a boil, then add the oats, reduce the heat to medium, and cook for 10 minutes stirring occasionally. To prepare in the microwave, combine all ingredients and microwave on high for 2 minutes. Let stand to cool for 2 minutes, then stir well and serve! Top with brown sugar, maple syrup, coconut flakes, fresh or dried fruits, or other ingredients of your choice to make an irresistibly flavorful breakfast.

Besides making a delicious and hearty hot breakfast cereal, these rolled oats are a delicious ingredient to include in other culinary creations! Sweeten these oats with honey and gently toast them, then mix with dried fruits, nuts, or chocolate to make your own signature trail mix that will provide fuel for your adventurous patrons. You can also use them as a crunchy topping for baked fruit crisps and cobblers, or rolled into cookie dough to create warm and satisfying oatmeal raisin cookies! No matter how you choose to use them, Bob's Red Mill's organic gluten free whole grain rolled oats are sure to become a staple in your establishment.

A leading brand in health foods, Bob's Red Mill is dedicated to providing the best products using the Old World technique of traditional stone milling. This technique allows for the inherent nutrients and flavor of their grains to be preserved, thus providing wholesome, quality foods to your kitchen. Plus, they have a separate 100% gluten free facility where they process, package, and test all of their gluten free products, so you can always be sure you are serving your customers with allergies a safe-to-eat product. Offer delicious and equally nutritious foods in your establishment with the help of Bob's Red Mill.

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  • Made in America

    Made in America

    This item was made in the United States of America.

  • Gluten-Free

    Gluten-Free

    This item is gluten-free per the manufacturer.

  • Vegan

    Vegan

    This item is vegan per the manufacturer.

  • USDA Organic

    USDA Organic

    This organic agricultural product has been produced, processed, and certified to consistent national organic standards as set forth by the USDA’s Organic Foods Production Act (OFPA) and the National Organic Program (NOP).

  • Made with Natural Ingredients

    Made with Natural Ingredients

    This product is made with natural ingredients.

  • OK Kosher

    OK Kosher

    This product is certified Kosher by OK Kosher.

Resources and Downloads

Bob's Red Mill Organic Gluten Free Whole Grain Rolled Oats Nutrition Made with Natural Ingredients Ingredients Bob's Red Mill Kosher Letter of Certification Kosher Certification

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