Blodgett BLCT-6-10E Double-Stacked Mini Electric Boilerless Combi Ovens - 240V, 3 Phase

Blodgett BLCT-6-10E Details

Enhance efficiency in your kitchen with these Blodgett combi ovens! This double-stacked configuration consists of a BLCT-6E combi oven stacked on a BLCT-10E combi oven using a sturdy stand, allowing you to double your cooking capacity in a compact footprint. These ovens feature standard 2-piece racks. The top oven has 5 wire shelves to hold (5) 12" x 20" x 2" deep hotel pans, (4) 12" x 20" x 2 1/2" deep hotel pans, or 6 half-size sheet pans, while the bottom oven has 10 wire shelves to hold (10) 12" x 20" x 2" hotel pans, (6) 12" x 20" x 2 1/2" hotel pans, or 10 half-size sheet pans. Each unit stores up to 500 recipes with up to 15 steps each. They are easy to use with intuitive touchscreen controls. This allows you to manually cook and fine-tune your settings or to use pre-programmed recipes for consistent results every time. They include USB ports for recipe and data transfer and feature HACCP recording and documentation.

These combi ovens' cooking modes include hot air, CombiSmart, rethermalization, steaming, low-temperate steaming, forced steaming, proofing, and preheating. They have a SmartChef auto cooking feature to provide presets for grilling, steaming, braising, browning, and breaded products. Simply select the desired cooking result and surface appearance. These units include a CombiOptima feature to automatically measure and control the humidity level in the oven. Their CombiWash automated cleaning system requires no proprietary chemicals and uses minimal water and detergent. They also include a detachable hand shower to clean the interior.

These combi ovens have rack timing to set individual timers for each rack. Their advanced timing also allows you to simultaneously manage multiple recipes on separate racks. For enhanced versatility, they allow for timed steam injection or instant steam at any point in the cooking cycle. Their injection steam system uses a fan wheel for even distribution in the oven chamber. These units also feature manual or auto cooling, auto humidity pulsing, and programmable vent release. Their reversible 9-speed fans offer optimal baking and roasting results. Their internal core temperate probes include multiple measuring points for accuracy.

These combi ovens feature a durable stainless steel exterior and interior. They have bright halogen lighting to illuminate the interior. They each have a dual-pane tempered viewing window with hinged inner glass for easy cleaning. Their cool-touch doors include ventilated, heat-reflecting glass and a 2-step safety door latch. These doors come with a left hinge but are field reversible to a right hinge. The drip trays mounted below the doors reduce the risk of wet, slippery floors. These double-stacked combi ovens require a 240V, 3-phase electrical connection for operation.

Overall Dimensions:
Width: 24 13/16"
Depth: 34 15/16"
Height: 78 15/16"

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