Beverage-Air WTRCS60D-1-62-FLT 62" Two Drawer Refrigerated Chef Base with Flat Top

Beverage-Air WTRCS60D-1-62FLT Details

This Beverage Air WTRCS60D-1-62-FLT 62" refrigerated chef base is a space-saving solution in your busy commercial kitchen! This chef base makes it easy to increase efficiency by placing countertop cooking equipment right on top of the chef base where you store your cold ingredients. To maximize the space in your kitchen, chef bases can be used to replace equipment stands in order to utilize the otherwise limited space below stands and tables.

This base features a heavy-duty work top with a 800 lb. weight capacity. The work top is made of insulated 16 gauge stainless steel to help minimize heat transfer to the inside of the cabinet and provides ample space for countertop cooking equipment like fryers, griddles, or charbroilers. The smooth, flat top doesn't have a lip to make cleaning easy and allow heavy items to easily slide on and off.

The chef base's 12 gauge top drawer can hold up to (3) 6" deep full size food pans. The bottom drawer, also 12 gauge, can hold up to (3) 4" deep full size food pans. Because chef bases can accommodate a variety of cooking equipment, you can arrange meats, cheeses, and vegetables in the drawers so you have everything you need to prepare cheese steaks, hamburgers, and breakfast sandwiches!

This chef base has a powerful 1/5 hp compressor that uses R-134a refrigerant to maintain a temperature range of 36 to 38 degrees Fahrenheit. The CFC-free polyurethane insulation helps increase the overall energy efficiency and structural integrity of this unit for a long-lasting addition to your kitchen. Overall, this unit is certified for a 100-degree Fahrenheit ambient class. Heavy-duty 6" casters allow for easy maneuverability and cleaning. This unit requires a 115V electrical connection.

Overall Dimensions:
Width: 62"
Depth: 32"
Height: 26 3/4"
Capacity: 11.1 cu. ft.
Weight Capacity: 800 lb.