Better Burger Blend Beef and Jackfruit Burger 3.5 oz. - 46/Case

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Serve your patrons a better burger while taking the guesswork out of the process with these Better Burger Blend beef and jackfruit burgers! These burgers are made with 60% angus beef and 40% jackfruit. Jackfruit is a vegan protein that's derived from the fibrous flesh of the jackfruit tree, and it's a popular meat alternative in regions of the world like Southern Asia. It's a great meat alternative because it's high in protein, potassium, and vitamin C. Jackfruit is also known as the world's most sustainable meat because of the tree's low water use, high yield of fruit, and the fact that it requires less energy to grow the tree than other protein sources. In fact, jackfruit has a 94% lower carbon footprint than beef, making it a great way to serve eco-friendly meals in your restaurant! This meat is pre-seasoned and formed into a patty, offering your customers the familiar taste and texture of a beef burger with the added nutritional benefits and superior cooked yield of jackfruit. Plus, the angus beef provides a rich, meaty flavor that will perfectly satiate your customers' burger cravings!

These burgers are ready to heat and serve, making it easy to add a more healthful burger to your menu. Plus, these burgers are designed to go straight from the freezer to your grill or griddle, saving you time and effort during your busy meal services. Serve these burgers on a vegan bun with your customers' choice of toppings, like lettuce, tomato, onion, pickles, vegan cheese, and condiments, to create a custom burger that's sure to please! In addition to the health benefits of consuming jackfruit, these burgers contain 40% less saturated fat and 34% fewer calories than traditional foodservice burgers. They are also a healthier alternative to prepping house-made burgers, which can be time consuming and labor intensive, and are sure to be a hit with health-conscious customers. These burgers are health-focused with your customers in mind and contain no allergens, making them safe for every customer to enjoy.

Better Burger Blend is a sub brand of Jack and Annie's, with its delicious products backed by a trusted, popular brand. Founded in Boulder, Colorado, the Jackfruit Company and Jack and Annie's were started by Annie Ryu, a medical student who traveled to India and was enamored by jackfruit, a plentiful and popular dietary staple food in Southeast Asia. After learning of its nutritional benefits and overabundance in Asia, but lack of international availability, Annie set out bring jackfruit to the U.S. to support jackfruit growers, reduce food waste, and offer a healthy meat-free protein. Harnessing her entrepreneurial spirit, Annie has not only grown the Jackfruit Company and Jack and Annie's, she has pioneered the popularity of jackfruit in the U.S. by creating supply chains that provide jackfruit to over 6,000 retailers from a network of 1,000 family farms. As the global leader today, the Jackfruit Company continues to source jackfruit ethically and sustainably while improving the lives of farmers, communities, partners, and customers!