Manual Meat & Bone Saws
Cut Through Tough Meat in Your Butcher Shop Using Manual Meat and Bone Saws
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Item number554bsms16
$24.99/Each
Quantity Discounts
1 | $24.99/Each |
2+ | $22.99/Each |


Item number554bsms22
$29.99/Each
Quantity Discounts
1 | $29.99/Each |
2+ | $27.99/Each |


Item number554bsms25
$34.99/Each
Quantity Discounts
1 | $34.99/Each |
2+ | $32.99/Each |
Other Meat Processing Equipment
Sometimes preparing cuts of meat requires a personal touch, and manual meat and bone saws provide the perfect tool for the job. These saws feature long, serrated blades, which are specially designed for cutting through meat, bones, and tendons with efficiency. They are perfect for butcher shops or restaurants that prepare specialized cuts of meat to serve on their menu or package up for sale, allowing you to pay special attention to the little details for a quality cut.
Meat hand saws and butcher saws help you carve the perfect piece of meat, including steak, chicken, and pork. Choose from different saw lengths depending on the types of meat you are working with and the output of your kitchen. Many of these saws feature ergonomic handles, ensuring you have complete control and comfort while cutting. For more butcher shop supplies, check out our butcher paper and twine, meat packaging supplies, and legal for trade scales.