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Product Overview
- Easy way to create authentic New Orleans style gumbo
- Flavorful mix of dark roux, vegetables, and classic Louisiana spices
- Prepare with shrimp, andouille sausage, chicken, ham, or lump crab meat
- Crafted with chefs in mind to deliver restaurant-proven flavor and optimal performance
- Pre-mixed base offers consistency and convenience
- Quantity
- 6/Case
- Shipping Weight
- 6.73 lb.
- Features
- Kosher Made in America
- Package Size
- 1 lb.
- Total Case Size
- 6 lb.
- Type
- Seafood
Details
Whip up classic and flavorful New Orleans style gumbo in a fraction of the time with the help of this Zatarain's gumbo base! Made from a flavorful dark roux and seasoned with vegetables and traditional Louisiana spices, this gumbo base delivers authentic Creole flavor that's sure to delight your customers. And it couldn't be easier to prepare! Begin by combining 20 cups (5 quarts) of cold water and 1/4 cup of vegetable oil in a large pot. Gradually add the contents of 1 container of gumbo base to the water, stirring continuously until the base is dissolved and there are no lumps. Bring the mixture to a boil, then reduce the heat to low, stir, cover, and allow to simmer for 30 minutes. After 30 minutes, add the meat or seafood of your choice and simmer for an additional 30 minutes.
Your customers will love the rich flavor and smooth texture of the gumbo you prepare with this base! This convenient product allows you to cut down on cooking time while still customizing the flavor of the gumbo you serve. Create a traditional Creole gumbo by preparing this product with shrimp and smoked andouille sausage for a classic flavor that your guests will love! You can use other meats and seafoods like chicken, ham, lobster, lump crab, or oysters to bring the flavor of the bayou to your table. Serve this gumbo in a cup for a tasty appetizer or present it over fluffy long grain rice and garnish with sliced scallions to create a hearty and satisfying entree!
Add lively flavors and rich colors to your menu with Zatarain's, the brand preferred by New Orleanians! For more than 125 years, Zatarain's has been creating authentic Creole ingredients that are beloved by chefs across the country. Born and bred in New Orleans, Zatarain's makes products that feature the flavor of Cajun culinary heritage in every bite! Their belief that good ingredients - with no artificial flavors and colors and no added MSG - create great flavor has made Zatarain's products a staple in commercial kitchens. Zatarain's diverse line of products spans authentic ingredients like Creole mustard, gumbo file, and crab boil seasoning, as well as ready-to-use rice mixes and seafood breadings. Give your customers a taste of true NOLA flavor when you cook with Zatarain's!
Made in America
This item was made in the United States of America.
Orthodox Union Kosher
This item is certified Kosher by the Orthodox Union.
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