Virtual Dining Concepts Logo

Same Kitchen. More Profits. Zero Upfront Fees.

Maximize Your Profits With Turnkey Delivery-Only Concepts

Chef assembling a burger in a commercial kitchen

Maximize Your Existing Kitchen By Adding a Proven Virtual Restaurant Brand.

MrBeast Burgers Logo
Wing Squad Logo
Mariahs Cookies
Tyga Bites
Nascar Refuel
FoodGod Truffle Fries
Chef assembling a burger in a commercial kitchen

Why Work with VDC?

Virtual Dining Concepts drive revenue for restaurant owners who are looking to expand their delivery options! Our turnkey virtual restaurant concepts are designed to fit within various types of commercial kitchen environments. We help you build multiple concepts out of your kitchen to create a more profitable delivery business.

Who we work with:

  • Independent Restaurants: Single & Multiple Restaurant Locations
  • Regional Restaurant Chains
  • Bars & Nightclubs
  • Hotels
  • Other Commercial Kitchens

How Virtual Dining Concepts Works for You

Generate an extra $1,000 per week on 20+ Orders per day out of your existing kitchen with minimal impact to current operations

burger icon

Choose a Concept

Choose one of our sought-after brands such as Mr. Beast Burger, Wing Squad, Tyga Bytes, and more. All menus can be reproduced in a wide range of kitchens with minimal training.

burger icon

Get Training & Tech

Work with the Virtual Dining Concept team to setup technology, and training. Get your kitchen and staff up to speed on our easy-to-make menus and ready to go live.

burger icon

Go Live & Profit

Start accepting orders in 4-6 weeks. Turn on your third party delivery partner apps and fulfill orders as they start to come in.

Partner with Virtual Dining Concepts

Select Concepts of Interest

About Virtual Dining Concepts

We provide you with a turnkey solution for setting up your virtual kitchen. From burgers and wings to pizza and sub sandwiches, our fully branded restaurant concepts are easy to recreate for your new customers. We provide branding development, marketing, menu updates, and more to our partners, so that you can focus on your restaurant operations.