Runamok WhistlePig Rye Whiskey Barrel-Aged Maple Syrup 12.7 fl. oz. (375mL)

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Flip the script on syrup and invite your customers to reimagine maple flavor with this Runamok WhistlePig rye whiskey barrel-aged maple syrup! This product begins with pure, organic maple syrup that's skillfully tapped from maple trees deep in the woods of Northern Vermont. The fresh maple syrup is added to recently emptied WhistlePig rye whiskey barrels, where it ages under the watchful eye of syrup production experts. During this aging period, the sweet, rich maple syrup draws in the essence of the whiskey, creating a rich, complex profile comprising pronounced maple flavor with caramel and brown sugar notes and a subtle yet unmistakable boozy kick with alluring, smoky undertones. This premium barrel-aged syrup is an innovative yet sophisticated addition to your menu and is sure to become an instant favorite among your guests! It's packaged in an elegant glass bottle that provides an attractive presence on tabletops or behind the bar of your high-end establishment.

With a wide variety of menu applications for every meal of the day, this whiskey barrel-aged maple syrup is a versatile addition to your menu. Offer bottles of this syrup at breakfast for your customers to drizzle over their pancakes, waffles, french toast, or crepes. You can even invite customers to add a splash of syrup to their coffee or tea for an unexpectedly delicious sweetener! Try using this syrup to flavor roasted brussels sprouts, as a glaze for salmon filets, or as an ingredient in your signature house-made barbecue sauce. It's also a perfect ingredient for infusing your baked goods with maple-whiskey flavor, particularly fall-inspired sweet treats! You can use it to flavor rich maple walnut cake, chewy maple cookies, or sweet and savory butternut squash pie. For a simple yet indulgent treat, try drizzling this syrup over a scoop of gourmet vanilla ice cream! You can even mix this barrel-aged syrup into cocktails, mocktails, and seasonal drinks, using it to add sweetness and complexity to your signature beverages.

Based in the rolling, green hills of Northern Vermont, Runamok Maple combines time-tested maple syrup harvesting and processing techniques with fresh new flavoring techniques to create innovative products that will stand out on your menu! Runamok was born when Eric and Laura Sorkin began tapping maple trees in the woods on their property in 2009. The couple began by selling their maple syrup on the bulk market, but couldn't stop dreaming of ways to elevate their product. In 2016, Runamok Maple launched their own retail line featuring elegant packaging, innovative flavor profiles, and unmistakably high-quality ingredients. Their line of smoked, infused, and barrel-aged syrups earned Runamok Maple prestigious acclaim and awards, and they've since expanded their offerings to include gourmet honeys and a line of groundbreaking maple cocktail ingredients. Add Runamok Maple products to your menu to infuse your food and drinks with remarkable maple flavor!