Reviews for Choice 12" Stainless Steel Sieve

We use this to sift flours and sugars at our bakery. It is quite durable. We use it every day with some high volumes and these seem to last about 1-2 years, which is good based on the price.

Every bakery operation should be using a sieve. This sieve has helped my operation in product consistency in huge ways. Sifting dry ingredients is a crucial aspect of bakery recipes, and we are thankful to have this available for daily use.

love this product will buy again. very sturdy material great for my retaurant

Lightweight, easy to use. Not super sturdy but gets the job done and would purchase again.

I really prefer these drum style sieve's when baking. These are very comfortable to use and have washed and dried great.

Perfect size. Easy to hold onto to sift. Very fine sieve. Pleased with this purchase!

This sieve is very well built and constructed of stainless steel material making it ideal for any commercial kitchen. The screen openings are very fine which is great for baking purposes.

I bought this for my restaurant and didn’t realize It would come in so handy when breading chicken strips. I love it because it takes out all the crumbs and keeps my breading flour clean. I would suggest getting this. It has saved me lots of money on seasonings.

Sturdy and easy to use , wether you are breading chicken cutlets or sifting together your ingredients for French macarons, this sieve is perfect for all uses.

This sieve works wonders for breading seafood. Put the fish / shrimp / etc into a bowl, shake it to bread it then dump entire thing into the sieve which is over a bowl. A few shakes and the fish is ready to fry, and excess breading is ready for the next batch of food. When you are done, you can sieve any leftover breading to get the clumps out and save the remaining still usable mix left. If you are cooking for a lot of people, like a low country boil, this is a must. Speaking of, this is also excellent for pouring the boiling contents straight into then dumping onto the serving table! It's strong enough that you can carry food a distance in it too without worrying about it possibly folding over or collapsing. I recommend this at your next get together.

This is great for sifting large amounts of powdered sugar or flour for baking. It's perfect for sitting on top of a bowl and sifting.

love a good sieve! it makes sifting flour so much easier an efficient than those hand cranking can ones or even a mesh strainer with a handle. the design of this lets you add a ton of flour inside and with the thick rim, you just tap the sides and a ton of flour comes right out, nice and fluffy! great quality, great value

so good, I'm back to buy another. I use this guy for everything - straining, washing, sprouting, sifting. what more could you ask for, perfect design, made well, easy to clean.

Perfect size for sifting flour over a 12 inch work bowl which is pretty standard in most kitchens. Sturdy enough as long as you dont bang over too much

The 10 inch Stainless Steel Rim Sieve works like magic it gets through flour with ease and no struggle. The stainless steel rim is very nice and very easy to keep clean. I would definitely recommend the 10 inch size is perfect.

Been in the market for a new sifter. The only thing I don’t like it is to large. Wish there was a smaller one. This one is to big for my mixing bowl

We love this 16" Stainless Steel Rim Sieve here at Charleston Sports Pub! It's nice to have size options for sifting our panko, flour, etc!

This is a great sieve for flour and other dry products. Don't be like me, and try to use it as a colander (I didn't have another one handy); food items get stuck way too easily in the tiny holes (to be expected). This is much easier to use than the type of sieve with a rotating handle.

I love using this sieve to sift large amounts of powdered sugar over a large bowl before I make icing. It gets pretty much all of the lumps out and it's much faster than using the little grocery store sieve I used to use and easier on the hand than using a traditional sifter. I wish I had gotten it years ago!

This is a great quality sieve! I have only had it a short time, but have used it several times already for different applications. It comes out of the dishwasher in perfect condition.

Was wrong size need to send back

Nice 12 inches stainless steel rim sieve , to sift any powder you need in the pastry lab, kitchen or event for home use. Size is big

The sieve is handy and convenient. Can be used to sieve a whole tonne load of ingredients... perfect for commercial purposes especially when making cakes and cookies.

at first i thought this was a fine mesh sieve, like a tamis, which it is not. it is much coarser than that, but for the price it is still very nice and sifts flours and things very nicely.

This is a staple in our bakery. It makes sifting dry ingredients for our large batches quick and easy. It cleans easily and dries fast.

This is a great sieve for daily use in cooking and baking. It’s perfect for sitting together dry ingredients to eliminate clumps or to strain and rinse fruit and vegetables. The size is nice to use over a large mixing bowl.

We love using these stainless steel rim sieves versus other options because they are so much easier to clean. With the stainless steel construction and lack of tiny nooks and crannies, these things are so simple to use and hold up to lots of abuse.

This is a great tool to have when you're cooking. The rim sieve is made of stainless steel and it is very durable. It is easy to clean too

Love this sieve! I used to have a small sifter and it would take me ages to sift everything. This makes sifting so much easier and A LOT faster. This sieve is a great fit for sifting into a 5 Qt. Standard Weight stainless steel mixing bowl. Love this sieve!

Easy to store. Easy to use. Easy to clean. Good price. Shiny. Pretty. Does its job. What more do you want? I use it every day and no complaints.

This thing is a boss at sieving flour. We use it to dust our pickle egg rolls with cornstarch for storage. Yes, we sell pickle eggrolls...

The 12” drum sieve is a very useful item. It is fine but not super fine and i use it to make mousse or purée smooth.

We bought this stainless steel rim sieve so that chicken liver mousse making would be easier and silkier. This product delivered. It has a big enough surface area to make the task easy and it's a durable design.

A great steel sieve for the price. I've used it to pass potatoes and also to sift flour for baking. It gets the job done.

We use this sieve for so many things and we love it! It is strong and works well with sifting an array of flours and a variety of other ingredients!

This sieve is the perfect size for sifting. We use ours to sift excess breading off okra and have a second one to sift breading for tenders to keep breading free of breading clumps

This is a great tool to have if you make macarons. I soft a lot and this larger diameter sift is perfect to drill through the work quickly. Well made and sturdy

I have been using hand cranked sifters for years. The last one broke and thought I would try one of these. I am so happy. It actually takes LESS work to use this sifter and I can do twice as much without any real effort. Great and sturdy. I can tell it is going to last much longer than my old ones.

I use this to sift large amounts of flour, confectioners sugar, and other types of dry baking ingredients. It works great and strains out the big clumps. The edges are a little rough, with a wire or two sticking out, but I tried to cut it, and it worked fine.

The 10" Stainless Steel Rim Sieve is a excellent quality product that has served its role well in my kitchen. I mostly use it for sifting flour with a whisk and it makes the job fast and easy. The product is manufactured by Winco. It seems well made and likely durable for moderate usage. The mesh is fine and sturdy. The wire mesh is a thick enough gauge to have strength to it, it doesn't bend or flex easily. It is however a single mesh screen which might be what you want or not. A double mesh would be stronger but more prone to blockage. As such I think being single mesh, for safety sake, you might not want to try to force heavy thick sauces through it via pressing on the back of a ladle or some such thing. All in all a very well made product and worth its price.