Item #: 104lor100764
Customers find this raspberry emulsion versatile and flavorful for baking and drinks. Many say a small amount goes a long way. Most agree the taste holds up well in different recipes. Some mention it offers good value. Users note it works in a variety of applications. Experiences with texture in certain uses may vary.
This AI-generated summary was created from real customer reviews
Love the LorAnn Oils Raspberry Bakery Emulsion! We have used it in a lot of different applications. It is very versatile and comes in a smaller size bottle and larger bottles in the event that you want to try it out first. We have used it in baked goods, to flavor puddings and pie fillings, and as simple syrups for flavored lemonades and coffee drinks as well. It's a great product!
Delish emulation. A little bit goes a long way. Very good value for the money. I use these to flavor my cake batters and buttercreams.
Delicious! The flavor does not cook out during high heat. I use it in our waffle cone mix.
Great raspberry flavor without the added color. Use sparingly because it can make buttercreams fall apart. You don't need as much as you think you do.
I love this product. It definitely beats anything I’ve tried before. The taste is amazing. Customers love the addition to my offerings
Perfect to make coffee syrup with.
I absolutely love LorAnn Emulsions for my bakery. I use them to flavor the filling for my macarons among other things. LorAnn has the best flavor to me. I will be buying more flavors in the near future.