Item #: 104lor080750
Customers appreciate the variety and effectiveness of these bakery emulsions, noting their ability to enhance flavors in baked goods and drinks without overpowering. They are valued for their true-to-taste profiles and cost-effectiveness, with many users highlighting their preference over extracts. Some concerns were noted regarding packaging during shipping.
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It is not an extract! It is emulsion, which is better in my option we can use more without it becoming to chemical tasting like you get with extracts, this is water based and not alcohol, Adds a nice buttery flavor, goes great in any kitchen I will be switching over to Lorann's flavors now
1 out of 1 found this review helpful
You really have to get used to using emulsion instead of extract. There’s definitely a learning curve. This was a good product with good flavor and consistency.
These LorAnn bakery emulsions are some of the best baking flavorings I had found. been using them at our bakery for 2+ years now. This one is great for adding that extra kick of flavor to icings, birthday cakes, and anything vanilla where you want to add more flavor notes then just plain vanilla. Its got a sweet bread smell to it, like hot cinnamon rolls.