McCormick Culinary Cream of Tartar 25 oz.

Details

Create perfect meringues, frostings, and other confections every time with this McCormick Culinary cream of tartar! Cream of tartar, an acidic by-product of the wine making process, is an essential element in a number of cooking and baking processes. Cream of tartar is commonly used as a stabilizing agent, allowing you to whip up perfectly airy meringues every time and create the fluffiest whipped cream. This product can also prevent sugar syrup from crystallizing, helping you achieve a professional appearance on your baked goods and confections. It can even be used to reduce discoloration in boiled vegetables! Add it to your boiling water to keep your vegetables looking vibrant.

Combine cream of tartar with baking soda to create house-made baking powder that helps ensure your pancakes, biscuits, cakes, and other baked goods will get a great rise. It can also be used as a thickening agent for a wide variety of recipes. A must-have for your restaurant or bakery, this fine white powder produces creamy candies and sweet toppings that will keep your customers coming back for more! This product is packaged in a convenient 25 oz. container with a flip-top lid featuring shaker or spoon dispensing options, perfect for back-of-house use.

McCormick is a name you can trust to deliver high quality spices and baking ingredients. For flavors that are bright and bold, smooth and sultry, or even hot and zesty, McCormick has it all! With this diverse product line, culinary professionals are sure to find the perfect complementary taste or seasoning blend to finish off their most prized recipes.