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$38.16/Case

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Buy 8 - 55 $38.51/Case
Regularly: $38.99/Case
  • Perfect for pies, cobblers, toppings, or as a fruit component in desserts
  • Complementary blend of sweet and tart cherries, as well as other natural ingredients
  • Non-GMO, made with pure cane sugar, and does not contain high fructose corn syrup
  • "Clean Label" ensures quality taste for your high volume bakery, restaurant, or diner
  • Ready to use product reduces kitchen prep time
UPC Code: 028500300741
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How to Make a Pie Crust in 5 Popular Styles

How to Make a Pie Crust in 5 Popular Styles

How to make pie crust in 5 popular styles. Add 2 1/2 cups of flour, 1 Tbs of salt, 1 Tbs of sugar, 2 sticks of butter, and blend. Gradually add 4 4 Tbs of ice water. Roll it into a ball. Lay out dough ball in a foil pie pan and cut off the extra edges.Crimp the edges gently. Fill pie with desired fruit. Add brown sugar, oats, flour, butter, and cinnamon to bowl and knead to make crumbs. Sprinkle over fruit. Crumb pie. Repeat the earlier instructions. Once the pie is full, cut another batch of crust into strips. Lay in the pattern shown. Lattice. Repeat steps for filling. Lay an extra piece of crust over the pie. Cut vent holes. Double. Repeat again and fill without covering. Single. Repeat steps. Take another piece of crust and use a small cookie cutter to cut shapes in it, then cover the pie. Decorative.

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Everyone loves pie. Watch this video to see which of these 5 popular styles of crust is your favorite.

Lucky Leaf Cherry Pineapple Cabana Cake

Lucky Leaf Cherry Pineapple Cabana Cake

To make a cherry pineapple cabana cake, begin by adding 1 can of crushed pineapple to a pan and spreading it evenly along the bottom. Add 1 can of Lucky Leaf cherry fruit filling and top it with 1 package of yellow cake mix. Top the cake mix with 1 cup of melted butter, 7 oz. of shredded coconut, and 1 cup of chopped macadamia nuts. Bake for 50 to 60 minutes at 350 degrees Fahrenheit and enjoy!

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Bake a signature cherry pineapple cabana cake with these simple steps!

 Lucky Leaf Cherry Cheesecake Gingerbread Trifle

Lucky Leaf Cherry Cheesecake Gingerbread Trifle

To make a cherry cheesecake gingerbread trifle, begin by preparing a cake according to the package instructions and cutting it into cubes. Add 2 cups of heavy cream, 4 tablespoons of sugar, and 1 teaspoon of vanilla extract to a mixing bowl and mix them together. To make the best whipped cream, chill the mixing bowls and hand mixer beaters before use. Add 8 oz. of softened cream cheese to another mixing bowl and blend until smooth. Add in the whipped cream and blend it together with the cream cheese. Add half the cake to your trifle dish and top it with half the whipped cream. Top it with 1 can of Lucky Leaf cherry fruit filling and repeat the layers.

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Easily make a delicious cherry cheesecake gingerbread trifle with these simple steps!

Lucky Leaf Cherry Cheesecake Dip

Lucky Leaf Cherry Cheesecake Dip

To make cherry cheesecake dip, start by adding 8 oz. of cream cheese and 8 oz. of non-dairy whipped topping to a mixing bowl. Mix them together and add 1 cup of Greek yogurt, a 1/2 cup of sweetened condensed milk, and a 1/2 teaspoon of vanilla extract. Blend the ingredients together until smooth. Add the blended ingredients to a 9" x 13" pan and smooth out the top. Add 1 can of Lucky Leaf cherries to the top and spread it evenly. Chill it until you're ready to serve.

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Make a delicious cherry cheesecake dip with these few simple steps!

Lucky Leaf FFPFP2642LKL01 Specs
Flavor Cherry
Package Size #10 Can
Type Pie Filling

Lucky Leaf FFPFP2642LKL01 Details

This Lucky Leaf premium cherry pie filling has a pleasant homemade-style taste to enhance your pies and desserts! Compared to other pie fillings, this non-GMO product does not contain high fructose corn syrup for a more premium taste. Your customers will love how its naturally sweet flavor comes from real fruit and pure cane sugar.

Bursting with summer-sweet cherry flavor, this pie filling will give your dishes quality taste with minimal effort. Since it is ready to use right out of the can, you can save valuable kitchen prep time. Simply add it to your favorite pie recipe, bake, and enjoy! The bulk #10 can is perfect for your busy bakery, restaurant, or diner.

Featuring a high-quality taste thanks to Knouse's Clean Label Initiative, this fruit filling is made without the use of artificial colors or flavors, antimicrobial preservatives, high fructose corn syrup, genetically engineered ingredients, or salt! This creates a natural, wholesome flavor that is perfectly reminiscent of how fruit fillings should be.

Use this tasty filling for traditional cherry pies, turnovers, cobblers, and crumbles. It's also great for topping off pancakes, waffles, and cheesecakes. No matter how you use it, Lucky Leaf cherry pie filling will complement your creations with the wholesome taste of country fresh cherries.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Gluten-Free

    Gluten-Free

    This item is gluten-free per the manufacturer.

  • Non-GMO

    Non-GMO

    This item does not contain any genetically modified ingredients.

  • Made with Natural Ingredients

    Made with Natural Ingredients

    This product is made with natural ingredients.

  • Orthodox Union Kosher

    Orthodox Union Kosher

    This item is certified Kosher by the Orthodox Union.

Resources and Downloads for
Lucky Leaf FFPFP2642LKL01

Customer Reviews

  • Overall User Rating: Lucky Leaf #10 Can Premium Non-GMO Cherry Pie Filling - 3/Case

    5.0 stars from 13 reviews

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    People Talk About:

    great cherry filling love Pie pies cherries taste desserts deserts
    1 out of 1 found this review helpful
    I used these cherries to make a good old fashioned cherry cheesecake. They were definitly a hit. I recommend for anyone to atleast try a can and you'll want more!
    1 out of 1 found this review helpful
    A great brand of cherry pie filling. Great, plump pieces of cherries and the filling is great for turnovers. Love the great taste of it too.
    1 out of 1 found this review helpful
    I can't say enough good things about this cherry pie filling it taste absolutely amazing and isn't to thick or runny like other pie fillings.
    What a fantastic tasting pie filling to use. The cost is superior. I also use this to make fried pies, and add it when I make scones.. Best price also..
    Makes delicious cherry pies, cobblers or other desserts with this great value. Much easier than opening a dozen small cans of pie filling Lots of fruit, not all filler.
    We've been using this cherry filling in our turnovers for years and just found it on here! Great price and it lasts a long time.
    The Lucky Leaf Cherry pie filling is awesome. I love to bake with it. The filling isn't runny or too thick. Shipping was very fast
    We use this product to put on top of our cheesecake cookie dough and mini pies, such great flavor, we really enjoy it and use it alot.
    The cherry fruit filling is chocked full of whole cherries. Other brands contain mostly goop and not much fruit. This is not the case here!
    Packed with cherries! Good flavor! This filling is more on the tart side than the sweet side which we like but not everyone does. It’s also a darker red which makes it more realistic then other fillings that are bright red and look like someone dumped a bottle of red food coloring in them.
    Little George can put down the axe because this can is already bursting with cherries. Lucky Leaf Non-GMO Cherry Pie filling is great for all your baked cherry desserts. It's also great served over cheesecake or as a topping for ice cream. Your guests are going to love this one.
    I really like this cherry pie filling. Just the right plumpness, firmness, sweetness, and thickness. It had a beautiful color and taste. One can made 3 very large, full pies.
    Used to make Cherry crisp. This is the best filling we have used in a long time. It has that flavor and texture that reminds wonderful. I would highly recommend this product.

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