Item number 999lkk0116
Usually ships in 1 business day
UPC Code:078895129496
Add sweetness and mild heat to your appetizers and entrees with this Lee Kum Kee Thai sweet chili sauce! Made with pineapple juice, rice vinegar, chili, and garlic, this sauce has a complex, sweet, sour, mildly spicy flavor profile. This red sauce is flecked with pieces of chili pepper for visual appeal and it has a thick consistency that makes it perfect for using as a dip for fried appetizers or a seasoning for meat or stir frys. Packaged in a bulk 4.87 lb. jar with a convenient handle, this Thai sweet chili sauce is a perfect way to ensure that you keep your Asian restaurant well-stocked with the essentials. Plus, it's made without artificial flavors, making this sauce a natural choice for your establishment.
Known in Thailand as nam chim kai, this sweet chili sauce is an easy way to add delicious flavor to many Thai and Asian dishes. It's a classic dip for fried appetizers like fish cakes or spring rolls. When used as a marinade for fish or chicken, this sauce's sweet heat deeply permeates the meat to bring delicious flavor to your final dish! You can even use it to add flavor to stir fried rice or noodle dishes. For a fusion flavor combination that is sure to be an instant favorite with your patrons, try using this Thai sweet chili sauce to coat fried chicken wings!
While running a humble tea and oyster soup shop in Guangdong, China, Lee Kum Sheung had a happy accident; one day in 1888, he simmered his oysters for too long. His normally clear oyster soup had turned into a thick brown sauce with a rich aroma and an astonishingly complex flavor. Lee knew he had accidentally made something wonderful! He created the Lee Kum Kee brand to promote his newly-invented oyster sauce, and as the sauce's popularity began to grow, so did his company. Though today, Lee Kum Kee is an international brand that is well-known throughout China and around the world, this family-owned business has remained rooted in its beginnings as a simple company founded on delicious flavor. Lee Kum Kee offers a wide variety of traditional Chinese sauces and condiments and is constantly creating innovative new flavors that set the standard for great taste. Whether you're looking for authentic Chinese flavor or delicious condiments to help you keep up with industry trends, Lee Kum Kee offers something for every establishment.
Attention CA Residents:
This item is vegan per the manufacturer.
This item is vegetarian per the manufacturer.
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Customers find this sauce and soy sauce to be versatile and convenient, with options for low sodium and gluten free. Many mention good flavor and quality, though some differ on taste and thickness. Packaging and portion sizes are appreciated. Price is seen as reasonable. Some customers note differences compared to other brands.
This AI-generated summary was created from real customer reviews
i found this sauce/ingredient was a disappointment....to me it was almost pure fructose corn sweetener with an overlay of cooked garlic sort of flavor and red coloring....it didn't add anything to my dishes except sugar which i could get elsewhere from the sugar bowl....not reccommended
1 out of 2 found this review helpful
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Lee Kum Kee’s 4.87 lb. Thai Sweet Chili Sauce is a versatile, restaurant-quality condiment that delivers a balanced sweet-spicy flavor. Its vibrant, mildly spicy taste with a tangy kick makes it an excellent dip for spring rolls, fried chicken, or fish cakes, and a great glaze or marinade for stir-fries, BBQ meats, or roasted vegetables.
The best sweet chili for my Crab Rangoon recipe. I've tried others, I carry others for other items. But this is the ONLY sweet chili for my crab Rangoon pizza. I use it in the mix as well as a topping. My customers rave about this pizza. It's all in the sauce. I have gone to great lengths to find this sauce when others stop selling it. I've gone without my Crab Rangoon pizza because I didn't have this sauce. It's that good.
