Jade Leaf Organic Hojicha Barista Edition Roasted Green Tea Powder 1 lb. (454g)

Details

Add authentic and traditional green tea flavor to a wide variety of beverages and recipes with this Jade Leaf organic hojicha barista edition roasted green tea powder! Artisanally made from first harvest green tea leaves that are harvested on partner farms in the Mie and Kagoshima regions of Japan, this hojicha is expertly blended to offer rich flavor. After the tea leaves are harvested, they are expertly roasted then slowly ground into a powder to preserve the tea's complex flavor. The resulting hojicha powder delivers a mild, nutty flavor profile. Hojicha has a low caffeine content, making it an ideal alternative for customers who are looking to cut down on their caffeine content or for afternoon or evening enjoyment.

Because this product contains only 100% organic, pure, all-natural hojicha tea powder, it's preferred by baristas and expert chefs alike. Its mild, nutty flavor is particularly well suited to creating rich lattes! It can also be used to prepare iced hojicha tea, flavorful blended drinks, and can even be incorporated into gourmet culinary recipes. Each 1 lb. bag of this Jade Leaf hojicha contains enough product to make approximately (227) 12 fl. oz. servings, keeping your establishment in good supply of this high quality product. The product is stored in a double-sealed pouch that guarantees the freshness and quality of the tea.

When Jade Leaf began in 2014, most companies selling matcha to the US market were either adding an exorbitant luxury markup to their products or trying to pass off cheaply made green tea powders as traditional matcha. Jade Leaf knew they could do better! Representing the Kizuna Tea Collective, a group of small, family-owned Japanese farms, Jade Leaf was founded on the promise to deliver premium quality product at fair market prices. By sourcing their tea directly from artisan partner farms, Jade Leaf is able to offer the highest quality products at the best prices, even providing rare and exceptional products with each harvest. Don't settle for anything less than the best; trust Jade Leaf to supply your establishment with the finest matcha and teas that your discerning customers are sure to love!

Suggested Recipe: Matcha and Hojicha Latte with Caramel Drizzle
1 tsp. Jade Leaf teahouse ceremonial matcha
2 tsp. Jade Leaf hojicha powder
4 fl. oz. water, divided
8 fl. oz. dairy of plant-based milk
1 cup ice
1 tbsp. caramel syrup
Sweetener to taste (optional)

Sift ceremonial matcha into a bowl and pour in 2 fl. oz. of warm or cold water and sweetener, if using. Combine matcha and water using a bamboo whisk or electric whisk. In a separate bowl, sift in hojicha powder and pour in 2 fl. oz. of warm of cold water; whisk to combine. Drizzle caramel syrup on the inside of a tall glass. Add ice to your glass, then pour in your prepared matcha. Layer on your milk of choice and finally your prepared hojicha for a stunning visual effect!