Maseca Tamal Corn Masa Flour 4 lb.

Details

Embrace the rich flavors of Mexican and Latin American cuisine with this Maseca tamal corn masa flour! This instant white corn masa flour features a coarse grain texture, making it the perfect staple ingredient for providing the ideal consistency and taste to traditional corn husk or banana leaf tamales from Mexico, Colombia, Honduras, and Guatemala. This flour contains no preservatives, cholesterol, or trans fat, making it a healthy and versatile choice for your kitchen. Since it is naturally gluten-free, it's also perfect for creating a wide variety of menu items for customers with dietary restrictions.

This 4 lb. bag of 100% whole grain flour is a cost-effective solution for establishments such as restaurants, food trucks, and catering services. With at least 30 grams of whole grains per serving, it offers a wholesome and flavorful way to incorporate essential nutrients into your meals. Whether you're preparing traditional Mexican dishes or experimenting with Latin American flavors, Maseca tamal corn masa flour provides the authentic taste and texture you need to create memorable culinary experiences for your customers. Upgrade your pantry with this high-quality flour and bring the rich flavors of Latin cuisine to your menu today!

Since 1949, Maseca has been an indispensable staple in the pantries of Mexican and Latin American homes and commercial kitchens alike. Founded in Nuevo Leon, Mexico, Maseca has simplified the elaborate process of making dehydrated masa and made corn masa flour readily available. Maseca is just one of numerous brands that make up GRUMA, the Mexican international food company that focuses on bringing the ancient, traditional tortilla to homes and establishments all over the world. Incorporate the valued products of Maseca to your menu for authentic results and a name your customers trust.