Cypress Grove Herbs de Humboldt Fresh Goat Cheese 4 oz. - 12/Case

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Serve up the perfect savory bite with this Cypress Grove herbs de Humboldt goat cheese. This premium-quality, award-winning cheese has a rich goat's milk taste accented by herbs de Provence dried at the peak of season, made up of thyme, basil, savory, fennel seed, rosemary, tarragon, and lavender. The crumbly texture of the cheese makes it perfect for adding on top of flatbreads and pairing it with olives, garlic, and roasted vegetables. Or create a delectable appetizer by stuffing it into dried figs, wrapping it with bacon, then broiling it. It pairs well with red ale, pinot grigio, or sauvignon blanc for the ultimate combination of flavors.

This cheese is crafted with care in Humboldt, California with pasteurized goat's milk, salt, cultures, enzymes, and a blend of savory herbs to create an addictive and unforgettable product. For optimal taste, keep this cheese cold between 32 to 40 degrees Fahrenheit and remove it from the refrigerator at least one hour before serving. Versatile for use, this herbs de Humboldt cheese is sure to elevate the rich flavors of your menu. Your customers will love the high-quality taste of this fresh cheese down to the last bite!

Cypress Grove began when mother of four Mary Keehn decided to create cheese from the goat milk she had collected. Soon her cheese caught on in the local market and she eventually traveled to France to learn more about cheese making from the experts. Finding her muse, Mary came back to her goats and created her first signature cheese. Through the years as Americans started to develop a taste for artisan food, Cypress Grove expanded its reach nationwide and is acknowledged today as a premium goat cheese provider. Their operations are American Humane certified while their unique dairy model allows them to meet the demand for savory cheeses in a sustainable manner.