$49.49/Each
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Whether you're a bakery with a traditional, classic style, or a hip and trendy establishment pushing baking boundaries, your kitchen won't be complete without this Chicago Metallic Bundy Professional Bakeware glazed aluminized steel madeleine pan! Made of 22 gauge aluminized steel, this pan features a new pan design in a convenient size for smaller operations or new product introductions, but is still built to the same standards as commercial bakeware lines. It provides quality heat transferring to food and can handle extreme heat. When cared for properly, this pan is corrosion-resistant, ergonomic, and energy efficient.
Made in the USA with global materials, each pan comes complete with AMERICOAT® ePlus. This glaze is the industry's leading silicone coating technology and is used on all Chicago Metallic glazed pans. Using breakthrough silicone resins to achieve unparalleled results, AMERICOAT® ePlus is specifically formulated for bakeware applications and is suitable for contact with food. The glaze features longer-lasting performance, having up to a 30% longer release life than competing glazes. It also reduces the need for oil usage up to 50%, is PFOA free, and helps reduce staining. You will spend less time cleaning and more time cooking, cutting down on both labor and overall costs. This pan is heavy-duty and made to last!
Overall Dimensions:
Length: 15 3/4"
Width: 11 1/8"
Compartment Dimensions:
Top Diameter: 3"
Bottom Diameter: 3"
Depth: 5/8"
Capacity: 1 oz.
Attention CA Residents:Customer questions about this product
To preserve quality, this item should only be hand-washed and sanitized.
This item was made in the United States of America.
This item can withstand high heat applications and is safe for oven use in food service.
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5 reviews rated this 5 out of 5 stars.
0 reviews rated this 4 out of 5 stars.
0 reviews rated this 3 out of 5 stars.
0 reviews rated this 2 out of 5 stars.
0 reviews rated this 1 out of 5 stars.
Customers appreciate this pan for its even heat distribution and non-stick performance when properly prepared. It's praised for its versatility in making both sweet and savory Madeleines with a distinctive shell pattern. The pan is lightweight, stores easily, and is considered a valuable addition to the kitchen for its quality and the profit margin it offers on Madeleines.
This AI-generated summary was created from real customer reviews
Verified Purchase
These have been great to work with. They have a nice, even heat distribution and as long as they are properly prepared we don't experience any sticking.
This Madeline pan is a wonderful pan to have in your kitchen cabinets. It's lightweight and will make fairly large Madeline cookies. It stores nicely next to other pans too.
Verified Purchase
I can't find anywhere else that has better price than what webstauranestore offer. These pans arrived on time andalthough they're notnon-stick, they worked like a dream.
love, love, love this pan! Madeleines are quick and easy to make and customers love them so profit margin is high. This pan gives even browning and stick free baking!
This pan was a gift and I've found countless ways to use it. I've made coconut, vanilla, and the traditional lemon sweet madeleines, and have just now tried the savory salt and rosemary ones. It isn't until you turn out your little cakes that you see the great shell pattern (see photo). You'll love it.
