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Product Overview
- Boasts a rich, savory flavor
- Ready to heat and serve for added convenience
- Prepared from real beef stock
- Great for serving with beef, lamb, veal, pork, and French dip
- 98% fat free and only 5 calories per serving
Other Products from this Line
$50.49/Case
$38.49/Case
- Quantity
- 24/Case
- Shipping Weight
- 24.16 lb.
- Features
- Made in America
- Package Size
- 10.5 oz.
- Package Type
- Cans
- Type
- Au Jus Gravy
Details
The perfect flavorful complement to a hearty meal, Campbell's au jus gravy offers a desirable home-cooked flavor and appearance that your customers are sure to love! Translated from French to mean "with juice", au jus is a light beef gravy sauce that is meant to enhance the flavor of cooked meat. Made from real beef stock, this gravy's rich taste can be used with a variety of meat. Whether craving traditional favorites like a French dip sandwich or preparing gourmet creations, this au jus gravy is a quality product to serve your culinary needs. Its smooth, thin consistency enhances popular dishes with umami beef and onion flavor. Great for serving with beef, lamb, veal, pork, or meatballs, this au jus gravy is a versatile addition to any entree. Pour this flavorful sauce over prime rib and serve with mashed potatoes and green beans. You can even use it as an ingredient in signature sauces or stews for added flavor!
This irresistible au jus gravy is ready to heat and serve to save you valuable time in your busy kitchen. Simply open the can and heat the contents in a saucepan until the gravy is heated throughout. It's 98% fat free so you can confidently serve your guests a quality product. Plus, with only 5 calories, it is a great way to add flavor without making the meal too heavy or high in calories. With an exceptional homemade taste, your guests will be impressed with the quality and flavor of this gravy.
For more than 150 years, Campbell's has been a trusted name in American households. With humble roots as a wholesale produce distributor, Campbell's made a name for itself when company president John T. Dorrance invented the process of condensing soup, allowing shelf-stable soup to be sold in cans all over the country. Campbell's groundbreaking canned soup drew international attention and earned the company a bronze medal at the 1900 Paris Exposition. This medallion still appears on cans of Campbell's soup to this day! Over the decades, Campbell's has developed new products and acquired new brands, but has remained true to their original mission to bring their customers wholesome, nutritious food that enriches lives. Perhaps that's what has helped Campbell's remain a household name, pop art icon, and trusted brand for more than a century. Browse Campbell's extensive line of foodservice offerings to find delicious solutions for your establishment that carry the Campbell's name your customers know.
Made in America
This item was made in the United States of America.
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