Bridor Raw Straight Butter Croissant 2.75 oz. - 160/Case

Item number  108bri52336

Regularly

$136.99/Case$0.86/Each

$109.58/Case

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Product Overview

  • Flaky, all-butter croissant
  • Simply thaw at room temperature, proof, then bake
  • Premium product that saves on time and labor cost
  • Perfect way to serve fresh pastries in your restaurant, bakery, or cafe
  • Ships frozen

UPC Code:400015887670

Specs

Quantity
160/Case
Shipping Weight
30.7 lb.
Features
Kosher
Flavor
Butter
Package Size
2.75 oz.
Perishable Type
Frozen Foods
Style
Proof and Bake
Type
Croissants Pastries

Details

Serve your guests delicate, authentic French pastries without the painstaking preparation by stocking these Bridor straight butter croissants in your establishment! Crafted from carefully layered all-butter croissant dough cut and rolled in a polished, straight shape, these classic French croissants bake up to have a golden brown color, flaky texture, and buttery flavor. Elevate the offerings in your pastry case by introducing these straight croissants to the menu in your bakery, cafe, coffee shop, restaurant, or catering event. Whether served as a scrumptiously sweet breakfast item or as an afternoon pick-me-up treat, these croissants are sure to be a crowd-pleasing option!

The perfect way to serve fresh pastries on demand, these croissants simply need to be thawed, proofed, then baked. Arranged them in a single layer on a parchment lined baking sheet and thaw them at room temperature for 25-35 minutes before baking. Once they have thawed for the appropriate amount of time, proof them at 80% humidity for 60-90 minutes, then bake these croissants at 350 degrees Fahrenheit in a convection oven for approximately 15-19 minutes. Ensure they reach an internal temperature of 171 degrees Fahrenheit for a minimum of 2 minutes. These pastries are a great way to serve a consistent product while saving on precious time and labor cost over preparing them from scratch. Add these premium Bridor pastries to your menu for a fresh, tasty impulse buy!

Founded by French native Louis Le Duff in 1974, Bridor began as a dream to bring authentic French baked goods to America. Le Duff opened a few restaurants like a small Creperie in Quebec, Canada and a bakery in Montreal, Canada, before opening up his first production space to begin growing his pastry brand and supplying classic pastries to all of North America. Since then, Bridor has created a reliable brand due to their uncompromising quality and taste. With a focus on diversity of flavors and time-honored techniques, Bridor provides a variety of exceptional products to a worldwide audience.

Attention CA Residents:
  • Frozen Food

    Frozen Food

    This item is shipped frozen. You will need to ensure this item is stored at 0 degrees Fahrenheit or below.

  • MK Kosher

    MK Kosher

    This item has been certified Kosher by the Jewish Community Council of Montreal and the MK-Canada Kosher Certification Agency.

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Frequently Asked Questions From Customers

Does the advertised weight of this product indicate its weight before or after baking?
All weights provided on dough products indicate their weights before baking. Typically, dough will lose approximately 10-20% of its weight during the baking process due to lost moisture.

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Customer Reviews

4.5

Rated 4.5 out of 5 stars

2 Customer Reviews

Frequently Mentioned

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Showing 2 of 2 reviews
Review by

Melissa R.

Posted on 01/04/2026

Verified Purchase

Rated 4 out of 5 stars

I did not feel these were as good as some if their other products. They didn't seem to be as flaky and shiny as their other options. The space saving is good but it does have a lot more prep time. Depends on your needs. I definatly had to make adjustments to these to make them what I wanted.

Review by

Jackie T.

Posted on 05/20/2023

Verified Purchase

Rated 5 out of 5 stars

I put them out to proof overnight and bake them in the morning for a hot breakfast or sandwich later in the day! I love these croissants!