Bob's Red Mill 25 lb. Gluten-Free Brown Flaxseeds

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Flaxseed was prized by ancient people as a powerful health food; Bob's Red Mill's gluten-free brown flaxseed harnesses its powerful nutritional benefits in its whole, natural form. Flaxseed is loaded with omega-3 fatty acids, a vital nutrient that contributes to heart function. It's also high in lignans, an antioxidant that may reduce cancer risk, as well as protein and dietary fiber, making it a great choice for getting your essential nutrients! These seeds add an eye-catching color and satisfying texture in their whole form, or can be ground to unlock their nutritional benefits.

It's easy to incorporate flaxseed into your signature recipes and beverages to offer your patrons a nutritional boost! You can try simply blending it into smoothies, or serving as a topping for yogurt, oatmeal, or acai bowls. It also makes a great addition to baked goods like pancakes, muffins, and artisan breads, where it adds texture and boosts nutritional value. Once ground, flaxseed can even be used as a vegan egg replacement! 1 tablespoon of flaxseed mixed with 3 tablespoons of liquid can replace 1 egg in your cakes, cupcakes, and breads.

A leading brand in health foods, Bob's Red Mill is dedicated to providing the best products using the Old World technique of traditional stone milling. This technique allows for the inherent nutrients and flavor of their grains to be preserved, thus providing wholesome, quality foods to your kitchen. Plus, they have a separate 100% gluten-free facility where they process, package, and test all of their gluten-free products, so you can always be sure you are serving your customers with allergies a safe-to-eat product. Offer delicious and equally nutritious foods in your establishment with the help of Bob's Red Mill.