When we bought the Premium Biscuit Mix, our intention wasn't to make just biscuits with it. We prepared the mix as recommended and put the paste in baking cups then we pressed down meat balls into the paste, making sure the meat ball was fully covered by the mix and then baked as required. What came out was a fantastic "meat pie". Because our patrons love this, we intend experimenting with fish and chicken. We shall reorder as soon as we exhaust our supply
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