Remote Cooled Blast Chillers
Quickly Bring Hot Foods Down and Out of the Danger Zone with Remote Cooled Blast Chillers
Other Refrigeration Equipment
If you operate a high-volume foodservice establishment that produces large amounts of food on a daily basis, then remote cooled blast chillers are ideal for you. These units use special refrigeration to rapidly cool hot foods down through the danger zone for storage. Plus, since each remote condensing sandwich refrigerator is compatible with a remote condenser that can be placed in a separate room, less space is required for your blast chiller.
Our selection of remote cooled blast chillers includes options that hold various numbers of food pans to accommodate your low- or high-volume storage needs. You can also find units with various modes that properly chill different types of foods. Additionally, thanks to each unit’s all-stainless steel construction, it offers unmatched durability and lasts you for years.
Remote cooled blast chillers enable you to prepare large quantities of food ahead of time, freeze it, and then thaw it later when it’s ready to be used. By having a remote condensed refrigerator in your commercial kitchen, you can keep sauces, meats, soups, casseroles, and other foods readily available. You’ll also appreciate that many of these units have casters that allow them to be moved, so you can clean underneath of them. For other great items for your establishment, check out our resealable plastic bags, vacuum packaging machine bags, and cold crocks.