10" Heavy Aluminum Springform Cake Pan
$13.82/EachShips free with Plus
Other Available Sizes:
- Made of heavy aluminum
- Natural finish
- Classic round shape
- Distributes heat evenly
- Easy removal and quick clean-up
This 10" heavy aluminum springform pan is ideal for cheesecakes, battercakes, and other specialty items.
When you need to make delicate cakes, torts, or tarts that require a springform pan, this option is the perfect choice. With a heavy-duty design and a large 10" diameter, this pan is ideal for cheesecakes, battercakes, and the other specialty confections that your customers love!
This item can withstand high heat applications and is safe for oven use in food service.
"Great medium sized cake pan. Easy to open after cake is baked. I also appreciate really sturdy material and price is great too. I would definitely recommend this product."Read More Reviews
The heavy gauge, natural finish aluminum in this springform pan distributes heat evenly for better baking.
Made of 20 gauge aluminum, this pan has a heavy-duty design that can stand up to more frequent use in your business.
This pan has quick-release, spring-form sides and the bottom is also removable for easy cake removal and quick clean-up.
Customer Q&A Ask a Question
Compare to Other Products
- Top Diameter: 10 Inches
- Depth: 3 Inches
Frequently Purchased Together
8" Heavy Aluminum Springform Cake Pan
12" Heavy Aluminum Springform Cake Pan
9" Heavy Aluminum Springform Cake Pan
Vollrath 7014 Arkadia 14" Natural Finish Aluminum Fry Pan
4 Compartment 3 1/2" Non-Stick Tart Pan
10" Light Tin Springform Cake Pan
2.75 Qt. Tapered Aluminum Sauce Pan
Vollrath 68090 Wear-Ever 11 1/4" Natural Finish Aluminum Pie Plate
4.5 Qt. Tapered Aluminum Sauce Pan
Wilton 2105-983 Recipe Right 9 3/8" 2-Piece Angel Food Cake Pan
12 Cut Pie Marker / Cutter
12" x 3" Round Aluminum Cake Pan
People Talk About:pan pans cake Great cakes springform cheesecake price sturdy cheesecakes
We want to like these springform pans but after a year the spring hinge is not strong or reliable. We have lost a cheesecake on the floor when the spring did not remain in place.
mario B. from Trattoria di Bernardone Posted on 02/15/2018
Thank you for your feedback! We’re sorry you did not prefer this product. For recommendations, please contact our Customer Solutions team.
WebstaurantStore Customer Solutions
I have used these pans over and over again for my cheesecakes without fail! The heavy duty aluminum is awesome for keeping it's shape every time!
Michelle B. from Michelle's Scrumptious Bakery Posted on 02/07/2018
Cakes! Cakes! I am so excited for the cakes that I will be making with these new Pans! They will be highly recommended! Yay Cake!
Frontline F. from Frontline Foundations, Inc. Posted on 02/03/2018
I'm very proud of this purchase! I used to buy them at the local store until I bought them from this site. Let me say I will never worry about where to find them again! Webstaurant is the place!!
Latoya H. Posted on 01/25/2018
This is a great pan. I can make everything from cheesecake to cakes in these pans. They do not leak like other pans. Excellent quality.
Stacy M. Posted on 11/12/2017
This is an amazing cake mold. It is very easy to use and clean. I like how easy the came comes off the mold every time.
Daellion G. Posted on 10/01/2017
These are very nice Springform pans, especially at this price. I seriously doubt you can find a better deal on this quality level. If you make home made cheesecakes like we do, you'll need some of these
Joseph S. from Duckies Bar & Grill Posted on 05/10/2017
Cheesecake is our top selling dessert and we need pans that can be used every day for a long period of time. This is that pan. Doesn't warp or burn rapidly.
Gerald M. Posted on 03/19/2017
Great medium sized cake pan. Easy to open after cake is baked. I also appreciate really sturdy material and price is great too. I would definitely recommend this product.
Tomas S. from Tom Posted on 01/10/2017
We have had great success for using this to make both cookie cakes and for setting up our frozen cake dishes. Holds up well and very even baking on the bottom which you do tend to have issues with on some other brands.
Jack V. from ROOMA4Baking Posted on 10/02/2016
A bit bigger than I expected. Very nice looking. I purchased it for cheesecake purposes and having the springform function is critical. If you are using for personal versus commercial, I'd recommend the 8" pan.
Aaron B. Posted on 07/21/2016
Perfect for all the cheesecake we make. My pastry chef is already asking for more. In the future I will probably get a size smaller.
Seth P. Posted on 06/01/2016
The 10" Heavy Aluminum Springform Cake Pan makes great cheesecake and regular cake and release with ease. They are nice and durable. I will buy a couple more. The price is awesome.
Charlene H. from T & C Catering Services Posted on 05/25/2016
I have used many springform pans and this is probably the best I have used. These are very sturdy and should last a long time.
Sean T. Posted on 05/25/2016
this cake pan is great for cake and a great height also but i thought it will work for making flan also but it does not i have to buy another one
Samar A. from Sedgwick deli and grocery store Posted on 05/17/2016
Nice 10" heavy aluminum cake pan. I used it for the first time today and came out perfect. High quality and great price. High recommend.
Nadejda G. Posted on 04/16/2016
We are quite happy with the 10" Heavy Aluminum Springform Cake Pan and have used it with good success in our cheesecake deserts. We would recommend this product.
Scott B. Posted on 04/10/2016
Great product! I love them. I've bought 8 so far and we use them on a regular basis at our restaurant. Great for cheesecakes! :-)
Robert D. from Bobby D Restaurant LLC Posted on 03/20/2016
Wonderful springform pan. We use it for our larger cheesecakes. It holds up nicely when completely filled with liquid. The only complaint I would have is the issue of there being a lip on the bottom that makes getting graham cracker crusts out.
Treva P. from Treva's Pastries and Fine Foods Posted on 01/26/2016
This pan works great and at a much better price than other retail stores. I'm hooked on purchasing my bakeware from here not only for the quality of the products, but for the price! You can't beat it! This springform pan is sturdy, well built, and doesn't leak...what more can you ask for?
Alison J. from Tulip Tree Bakery Posted on 12/02/2015
Perfect pan for baking cheesecake. This sturdy pan gets the job done to perfection every time. You will not have a problem cleaning the pan because it's easy to do so.
Bianca B. Posted on 07/15/2015
I have had these for about a year and they are fantastic. I use them a lot and they are like new. I hand wash them and never use a scrubby (you don't need to!). These are a great buy-spend a little extra and skip the flimsy ones!
Gail P. Posted on 02/20/2015
Perfect pan for all of your baking needs. From regular cakes, to cheese cakes, to layer cakes, this sturdy, rest resistant pan gets the job done to perfection every time, with no leaking.
Chris M. from Golden Lion Cafe Posted on 02/05/2015
I bought these for the baker who was constantly complaining that the one's she had were not sturdy enough, well, these are very sturdy and solid and the price was decent.
Leslie L. from Becker College/Chartwells Posted on 04/09/2014
I have used many different spring form pans but these are my absolute top choice. Cheesecakes turn out perfect - no cracks, perfectly cooked in the center (which is a frequent problem) and evenly cooked. These pans hold up well to the frequent use I put them through, latch stays tight, bottoms do not warp. No leakage or discoloration! Definitely my permanent pan of choice.
Juanita H. from Panache Posted on 12/30/2013
This is a good springform pan. It could be a little sturdier (although for the price it is sturdy enough), but I like the fact that it doesn't have a ridge/lip where the base meets the sides, like so many other brands do. This was my biggest reason for purchasing this specific pan. There's nothing worse than making a cheesecake in a pan with that ridge - it prevents you from getting nice edges on the bottom of the crust.
Alina Y. Posted on 08/21/2013
I love using springform cake pans when I bake in my kitchen. Just remember to spray the sides so the cake comes out clean. Super easy.
Aaron H. Posted on 12/14/2012
For a class fund raiser we sell cheese cakes. These pans do a good job and stand up to my student use. You do need to wrap in heavy duty foil for a water bath or they will leak.
Peter S. Posted on 12/09/2010
Get paid to review this product!
If you've used this product, simply log in and share your text, video, and photo reviews of it. The customers on the left did it, and you can too! Earn up to $16.00 per product.Login or Register