The WEBstaurant Store carries a variety of Asian culinary knives. Santuko knives are very versatile and are ideal for use in preparing a variety of products such as vegetables and fish. The Deba knife is a carving knife perfect for all heavy cutting tasks including boning of poultry, fish, meat, and other game The Nakiri knife is Japan's traditional vegetable cleaver. Excellent for cubing meat or chopping vegetables, it can also be used for thin slicing The Sashimi knife is perfect for thinly slicing fish, poultry, and other meats

OtherKitchen Cutlery Supplies