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Product Overview
- This versatile, Granton edge knife is perfect for slicing, dicing, and mincing
- Each knife is sharpened to a 16° cutting edge for top performance and enhanced food release
- Constructed using high-end VG-Max A stainless steel for superior edge retention
- Crafted with a composite tang that makes handles lightweight and incredibly well-balanced
- Durable D-shaped Pakkawood handle provides a great grip and does not harbor bacteria
Works With"Works With" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.
$44.95/Each
$94.95/Each
Choose an impressive, reliable product with this Shun DM0727 Classic 5 1/2" santoku knife!
Create sharp, precise cuts with this Shun Classic santoku knife. It is ideal for anyone who prefers a lighter, more dexterous knife. This item is ideal for slicing vegetables and mincing herbs. The blade is also conveniently double-beveled and flat ground to a 16 degree angle on each side to provide the best performance possible from every blade.
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Smooth, Accurate Cuts
Crafted from proprietary VG-MAX 68-layer Damascus steel, this knife's blade is built to provide you with the ability to create smooth, accurate cuts. This proprietary material, only available from Shun, is extremely fine-grained to get the most out of the steel, and its excellent construction also ensures a sharp, long-lasting blade in any kitchen environment. Resistant to corrosion and wear, this knife is also constructed with a full composite tang for superior balance.
Comfortable, Secure Grip
This knife sports an impressive Pakkawood handle. The Pakkawood handle provides a comfortable, secure grip for both left- and right-handed use. It is also extremely durable, and it won't crack or separate from the blade, thus extending the life of your knife. In between the two more common sizes of santoku, this is the perfect knife for the chef who has smaller hands.
- Blade Length:
- 5 1/2 Inches
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