Name: Winco 8" Chinese Cleaver with Wood Handle
Brand: Winco
SKU: 693KC101
Price: 10.49 USD
Availability: InStock
Rating: 4.8 (32 reviews)

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$9.75/Each

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Regularly:	$10.49/Each

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Product Overview

Perfect for preparing Chinese food
Riveted jatoba wood handle
High carbon stainless steel blade
Superior edge-retention
Corrosion resistant
Comfortable grip

UPC Code:30812944006298

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Supply your kitchen staff with the perfect chopping tool with the help of this 8" Chinese cleaver with wood handle!

Designed to hack through bones and other tough cuts, this 8" Chinese cleaver with wood handle is a versatile cutting tool that can be put to work on numerous other tasks in your commercial kitchen. The thick, sharp, and properly weighted blade makes it a culinary favorite that some chefs even choose to use over conventional chef knives. Add this versatile 8" Chinese cleaver to your kitchen utensil arsenal to prepare your kitchen staff for any cutting task that comes their way.

Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.

"This was a wildcard buy for me. Didn't expect anything good at this price for an American store but was pleasantly surprised at how sturdy this cleaver is. The wooden handle is comfortable and it has become my daily driver over normal chef knives. Comes sharp and hasn't lost its ..."

Wooden Handle

The knife's durable stainless steel blade is welded to a comfortable wooden handle providing a firm grip to ensure user safety in your commercial kitchen. The handle features engraved ridges that provide added stability while handling.

High Quality Blade

This Chinese cleaver features an expertly-sharpened 8" stainless steel blade than can tackle numerous essential cutting tasks. The thick blade is incredibly durable and also designed and weighted to make it easy to drive through bones and other tough items. Though thick and durable, the blade is lightweight enough to be used for extended periods of time during the food prep process.

Versatile Use

Although this cleaver is specifically designed for hacking through bone and chopping cuts of cooked meat, its an effective tool to use for a variety of cutting tasks, from slicing vegetables to chopping herbs and crushing garlic gloves.

Customer Q&AAsk a Question

Is this wooden-handled utensil dishwasher safe?

Utensils with wooden handles are not dishwasher safe; exposure to hot water can cause the wood to warp or splinter. These items should be hand washed and dried thoroughly. For optimal results, use a wood conditioner periodically to prolong the life of the wood.

What tasks is this cleaver best used for?

This cleaver is designed to be used for chopping herbs, seafood, or meat with smaller bones. Examples would be: poultry, fowl, or cracking open lobster tails. It shouldn't be used for chopping through large, thick bones.