10" Heavy Aluminum Springform Cake Pan
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Customer questions about this product
- How can I properly care for this item?
- Handwashing is recommended for all aluminum products. If using a dishmachine, you must use metal-safe detergents and sanitizers.
This 10" heavy aluminum springform pan is ideal for cheesecakes, battercakes, and other specialty items. The heavy gauge, natural finish aluminum in this springform pan distributes heat evenly for better baking. Its heavy-duty frame has quick-release, spring-form sides for easy removal and quick clean-up.
Depth: 2 3/4"
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Overall User Rating: 10" Heavy Aluminum Springform Cake Pan ( 4.3 stars from 3 reviews )
This is a good springform pan. It could be a little sturdier (although for the price it is sturdy enough), but I like the fact that it doesn't have a ridge/lip where the base meets the sides, like so many other brands do. This was my biggest reason for purchasing this specific pan. There's nothing worse than making a cheesecake in a pan with that ridge - it prevents you from getting nice edges on the bottom of the crust.
Alina Y. Posted on 08/21/2013
I love using springform cake pans when I bake in my kitchen. Just remember to spray the sides so the cake comes out clean. Super easy.
Aaron H. Posted on 12/14/2012
For a class fund raiser we sell cheese cakes. These pans do a good job and stand up to my student use. You do need to wrap in heavy duty foil for a water bath or they will leak.
Peter S. Posted on 12/09/2010
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